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2 Burnside Cooking and Food- Household Management
1 Home & Garden Cooking and Food- Humorous

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Apocalypse Chow: How to Eat Well When the Power Goes Out

by and

Apocalypse Chow: How to Eat Well When the Power Goes Out Cover

 

Synopses & Reviews

Publisher Comments:

Right now, somewhere in America, a storm has knocked out the electricity. With Apocalypse Chow! Jon Robertson delivers a very practical guide to eating with elegance even when the refrigerator, stove, and microwave are rendered powerless.

With simple tips on how to shop, store, and prepare gourmet food, this book will help anyone who is forced to dine in the dark. Discover how the right nonperishables and a little creative heat can turn into renowned chef Robin Robertson's savory Almost-Instant Black Bean Chili, Pantry Pasta Salad, and Fire-Roasted Blueberry Cobbler, among many others.

Apocalypse Chow! is a valuable resource for anyone who feels (or maybe really is) powerless in the kitchen but still in search of culinary delight.

About the Author

Jon Robertson is the managing editor of Venture Inward magazine, author of the Sacred Bedroom, and coauthor of the Sacred Kitchen. He has written for many publications.

Robin Robertson is the author of 12 cookbooks including Fresh from the Vegetarian Slow Cooker and Vegan Planet. She writes food columns for Vegetarian Times and VegNews magazines and has written for Cooking Light and others.

Husband and wife both have appeared on many radio talk shows as well as on the Oprah Winfrey Show.

Product Details

ISBN:
9781416908241
Subtitle:
How to Eat Well When the Power Goes Out
Author:
Jon Robertson and Robin Robertson
With:
Robertson, Robin
Photographer:
Marcus, Barry David
Illustrator:
Thorjussen, Tanja
Author:
Thorjussen, Tanja
Author:
Robertson, Robin
Author:
Tk
Author:
Robertson, Jon
Author:
Marcus, Barry David
Publisher:
Simon Spotlight Entertainment
Subject:
General
Subject:
Cookery
Subject:
Survival skills
Subject:
Courses & Dishes - General
Subject:
General Humor
Subject:
General Cooking
Copyright:
Edition Description:
B102
Publication Date:
November 2005
Binding:
Paperback
Grade Level:
General/trade
Language:
English
Pages:
256
Dimensions:
7 x 7 in 12.95 oz

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Related Subjects

Cooking and Food » Food Writing » Humorous
Cooking and Food » Methods » Preserving
Home and Garden » Household » Household Management

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