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Guests | February 8, 2012

Nathan Englander: IMG Big Think

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Tonight is the first event for the new book, and I've spent most of the afternoon at home with curlers in my hair and cucumber circles on the eyes... Continue »
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    What We Talk About When We Talk about Anne Frank: Stories

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1 Beaverton Cooking and Food- Appliance Cooking

Crockery Cookery Revised Edition

by Mable Hoffman

Crockery Cookery Revised Edition Cover

 

Synopses & Reviews

Publisher Comments:

Mable Hoffman loves to cook. A professional home economist, she cooks to develop recipes, to promote food products and to prepare those tasty, eye-appealing dishes you've seen in ads and food-preparation articles. She's also a food stylist and editorial consultant for Better Homes and Gardens.

Slow cooking is different and requires special recipes. Mable developed every recipe specially for slow-cooking pots. Every one has been tested and re-tested to bring you sure success with each meal you prepare. You'll see how your slow-cooking pot invites culinary creativity. Just use these recipes as a foundation and add a little pinch of your own ingenuity to the pot.

You'll find slow cooking makes good eating!

Synopsis:

This cookbook invites culinary creativity. The reader is encouraged to use these recipes only as a foundation, adding a pinch of his own ingenuity to the pot.

Synopsis:

For 20 years this classic cookbook by New York Times bestselling author Hoffman has been helping America enjoy the advantages of the slow-cooking method. Some of the original recipes have been updated to reduce fat and calories, and 77 totally new and delicious recipes have been added to reflect today's on-the-go lifestyle. Full-color photos.
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About the Author

Mable Hoffman who has been a professional home economist and food stylist, is the author of dozens of bestselling and award winning cookbooks.
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Product Details

ISBN:
9781557882172
Author:
Hoffman, Mable
Publisher:
HP Trade
Author:
Hoffman
Location:
Tucson, AZ. :
Subject:
Special Appliances
Subject:
Casserole cookery
Subject:
Electric cookery, slow
Subject:
Methods - Special Appliances
Subject:
Reference
Subject:
Cooking and Food-Appliance Cooking
Copyright:
1995
Edition Number:
Rev. ed.
Edition Description:
Revised
Series Volume:
Nr. 4329
Publication Date:
19951001
Binding:
Paperback
Grade Level:
from 12
Language:
English
Illustrations:
Yes
Pages:
256
Dimensions:
9.17x7.42x.73 in. 1.08 lbs.
Age Level:
from 18
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Crockery Cookery Revised Edition Used Trade Paper
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Product details 256 pages HP Books - English 9781557882172 Reviews:
"Synopsis" by , This cookbook invites culinary creativity. The reader is encouraged to use these recipes only as a foundation, adding a pinch of his own ingenuity to the pot.
"Synopsis" by , For 20 years this classic cookbook by New York Times bestselling author Hoffman has been helping America enjoy the advantages of the slow-cooking method. Some of the original recipes have been updated to reduce fat and calories, and 77 totally new and delicious recipes have been added to reflect today's on-the-go lifestyle. Full-color photos.
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