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Fear was my gateway to becoming interested in stories. My nanny growing up, a Scottish expat named Jackie with a fox pelt of red hair and a manic... Continue »
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1 Beaverton Cooking and Food- Soups and Stews

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This title in other editions

Real Stew: 300 Recipes for Authentic Home-Cooked Cassoulet, Gumbo, Chili, Curry, Minestrone, Bouillabaisse, Stroganoff, Goulash,

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Real Stew: 300 Recipes for Authentic Home-Cooked Cassoulet, Gumbo, Chili, Curry, Minestrone, Bouillabaisse, Stroganoff, Goulash, Cover

 

Synopses & Reviews

Publisher Comments:

In this book, the author takes cooks on a culinary voyage around the world to discover the favorite comfort foods of nearly 50 countries.

Product Details

ISBN:
9781558321984
Author:
Wright, Clifford A.
Publisher:
Harvard Common Press
Author:
Wright, Clifford A.
Location:
Boston
Subject:
Stews
Subject:
Courses & Dishes - Soups & Stews
Subject:
Cooking and Food-Soups and Stews
Series Volume:
bulletin #FO 202
Publication Date:
20020931
Binding:
Hardcover
Language:
English
Illustrations:
Y
Pages:
xii, 388 p.
Dimensions:
9.38x8.30x1.32 in. 2.23 lbs.

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Related Subjects

Cooking and Food » Dishes and Meals » Soups and Stews » General

Real Stew: 300 Recipes for Authentic Home-Cooked Cassoulet, Gumbo, Chili, Curry, Minestrone, Bouillabaisse, Stroganoff, Goulash, Used Hardcover
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