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Original Essays | September 17, 2014

Merritt Tierce: IMG Has My Husband Read It?



My first novel, Love Me Back, was published on September 16. Writing the book took seven years, and along the way three chapters were published in... Continue »
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    Love Me Back

    Merritt Tierce 9780385538077

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2 Beaverton Cooking and Food- Diabetic
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More copies of this ISBN

What Do I Eat Now?: A Step-By-Step Guide to Eating Right with Type 2 Diabetes

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What Do I Eat Now?: A Step-By-Step Guide to Eating Right with Type 2 Diabetes Cover

 

Synopses & Reviews

Publisher Comments:

The DIY approach to a diabetes diet!

What Do I Eat Now? is the single best resource for people with diabetes to learn how to eat right and eat healthy with diabetes. Each chapter explains a vital concept of diabetes nutrition in easy-to-understand language. “Tell Me What to Eat” meal plans and recipes at the end of each chapter get readers started on a lifetime of healthy eating. Dont waste time trying to figure everything out from scratch when What Do I Eat Now? gives readers a step-by-step plan for understanding how to eat right. Learn as you go by cooking healthy, nutritious, and flavorful diabetic meals!

Synopsis:

Tells people with diabetes exactly what to eat

About the Author

Patti B. Geil, MS, RD, FADA,CDE, is co-author of Diabetes Nutrition A to Z and 101 Tips on Nutrition for People with Diabetes. She is a past recipient of the Diabetes Educator of the Year award.

Tami Ross, RD,CDE, is co-author with Patti B. Geil of Cooking Up Fun for Kids with Diabetes and Diabetes Meals on $7 a Day--Or Less!, which was recently featured in USA Today. Tami is a past chair of the Diabetes Care and Education (DCE) group with the American Dietetic Association.

Product Details

ISBN:
9781580403139
Author:
Geil, Patti
Publisher:
American Diabetes Association
Author:
Ross Tami
Author:
Geil, Patricia Bazel
Author:
Geil Patricia
Author:
Geil, Patti Bazel
Author:
Ross, Tami A.
Subject:
Diseases - Diabetes
Subject:
Health & Healing - Diabetic & Sugar Free
Subject:
Food Content Guides
Subject:
Diabetes -- Diet therapy.
Subject:
Diabetics -- Nutrition.
Subject:
Diets - Special Conditions
Subject:
ADA, diabetes, cooking for diabetes, healthy eating, food, diets, how to eat, diabetic meals, nutritious, health, recipes, families, eating right, care givers, type 2 diabetes, DCE
Subject:
Nutrition
Subject:
Health and Medicine-Diabetes and Hypoglycemia
Copyright:
Edition Description:
Trade Paper
Publication Date:
October 2009
Binding:
TRADE PAPER
Grade Level:
General/trade
Language:
English
Illustrations:
Y
Pages:
134
Dimensions:
9 x 7 in

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Related Subjects

Arts and Entertainment » Music » General
Cooking and Food » Diet and Nutrition » General
Cooking and Food » Diet and Nutrition » Special Diets » Diabetic
Health and Self-Help » Health and Medicine » Diabetes and Hypoglycemia
Health and Self-Help » Health and Medicine » Diet and Nutrition
Health and Self-Help » Health and Medicine » General
Health and Self-Help » Health and Medicine » General Medicine
Religion » Comparative Religion » General

What Do I Eat Now?: A Step-By-Step Guide to Eating Right with Type 2 Diabetes New Trade Paper
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Product details 134 pages American Diabetes Association - English 9781580403139 Reviews:
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