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1 Home & Garden Cooking and Food- Juicing and Non Alcoholic Beverages

The Joy of Juicing, 3rd Edition: 150 Imaginative, Healthful Juicing Recipes for Drinks, Soups, Salads, Sauces, Entrees, and Desserts

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The Joy of Juicing, 3rd Edition: 150 Imaginative, Healthful Juicing Recipes for Drinks, Soups, Salads, Sauces, Entrees, and Desserts Cover

 

Synopses & Reviews

Publisher Comments:

A new edition of a research-backed nutritional program using juicing to help prevent and reverse disease and cell damage, from New York Times–bestselling author and renowned health expert.

For more than thirty-five years, Gary Null has been one of the foremost voices in the health movement. In The Joy of Juicing, 3rd Edition, he advises readers how to use fresh juice to cleanse and detoxify their bodies. Null provides extensive research showing how accessing natural substances in the right quantities and forms can repair damaged DNA, as well as help halt and reverse the progress of many diseases.

This edition has been substantially revised and features fifty new juicing recipes for a healthy diet. Null includes juices for a range of specific complaints, from PMS to fatigue. With everything from an easy-to-follow nutritional program to practical advice on which juicer to buy, The Joy of Juicing, 3rd Edition, will jump-start readers’ juicing lives.

About the Author

Gary Null, Ph.D., is a lifelong documentarian, radio host, author, and investigative journalist. He is the host of the radio show The Gary Null Show, and bestselling author of many health books, including Gary Null’s Ultimate Anti- Aging Program. Null lives in New York City.

Product Details

ISBN:
9781583335192
Author:
Null, Gary
Publisher:
Avery Publishing Group
Author:
Null, Shelly
Author:
Null, Gary Phd
Subject:
Health
Subject:
Sports and Fitness-Medicine Nutrition and Psychology
Subject:
Cooking and Food-Juicing and Non Alcoholic Beverages
Subject:
Alternative Therapies
Edition Description:
Trade paper
Publication Date:
20121231
Binding:
TRADE PAPER
Grade Level:
from 12
Language:
English
Illustrations:
n/a
Pages:
880
Dimensions:
9 x 6 in 1 lb
Age Level:
from 18

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Related Subjects

Cooking and Food » Beverages » Juicing and Non Alcoholic Beverages
Cooking and Food » Diet and Nutrition » General
Cooking and Food » Diet and Nutrition » Healthy Cooking
Cooking and Food » Diet and Nutrition » Nutrition
Cooking and Food » Diet and Nutrition » Special Diets » General
Featured Titles » General
Health and Self-Help » Health and Medicine » Nutrition
Sports and Outdoors » Sports and Fitness » Medicine Nutrition and Psychology

The Joy of Juicing, 3rd Edition: 150 Imaginative, Healthful Juicing Recipes for Drinks, Soups, Salads, Sauces, Entrees, and Desserts Used Trade Paper
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