Minecraft Adventures B2G1 Free

Special Offers see all

Enter to WIN a $100 Credit

Subscribe to PowellsBooks.news
for a chance to win.
Privacy Policy

Visit our stores

    Recently Viewed clear list

    The Powell's Playlist | August 11, 2015

    Felicia Day: IMG Felicia Day's Playlist for You're Never Weird on the Internet (Almost)

    These songs go along with some of the chapters in my book You're Never Weird on the Internet (Almost). Hope you enjoy! 1. "Sooner or Later" by... Continue »
    1. $18.19 Sale Hardcover add to wish list


Breadmaking (Self-Sufficiency)


Breadmaking (Self-Sufficiency) Cover


Synopses & Reviews

Publisher Comments:

Making your own bread at home from scratch is such a simple pleasure, and an increasingly rare one. It also makes a perfect, rewarding introduction for anyone looking to become a bit more self-sufficient in their daily life. Breadmaking can be therapeutic, expressive, and of course delicious, and it requires only the most basic culinary skills.

While the heavenly smell filling your home may well be reward enough, it’s just as important that the final product tastes great, too. In this new addition to the Self-Sufficiency series, food writer and culinary stylist Kathryn Hawkins covers the basic steps to get you started, including essential equipment and simple breadmaking techniques. Also included are 40 tasty bread recipes, from plain white to whole wheat loaves, sourdough to French baguettes, as well as recipes for flavored bread and international fare from every corner of the globe, including brioche, pita bread, naan, stolen, and soda bread.

The charming artwork, simple instructions, and informative writing make Breadmaking an invaluable guide for anyone who’s always wanted to make warm, delicious bread in their own home while becoming a little less reliant on processed, pre-packaged food. Get started today, and get ready to enjoy a lifetime of hot, fresh bread straight from your own oven.


Bring the smell and taste of warm, fresh-baked bread into your kitchen — the easy way!

About the Author

Kathryn Hawkins is an experienced cooking writer and food stylist. She has worked on several women' magazines and authored numerous books on natural food, including Pancakes!; Bread!; Fruit!; The Allotment Cookbook; The Fruit & Veg Grower's Cookbook; Pot It, Grow It, Eat IT; and Real Slow Cooking. She lives in England.

Product Details

Hawkins, Kathryn
Skyhorse Publishing
Cooking and Food-Breads
Edition Description:
Trade Cloth
The Self-Sufficiency Series
Publication Date:
100 color illustrations
8.25 x 5.75 in

Related Subjects

Cooking and Food » Baking » Breads

Breadmaking (Self-Sufficiency) Sale Hardcover
0 stars - 0 reviews
$6.98 In Stock
Product details 128 pages Skyhorse Publishing - English 9781620870532 Reviews:
"Synopsis" by , Bring the smell and taste of warm, fresh-baked bread into your kitchen — the easy way!
  • back to top


Powell's City of Books is an independent bookstore in Portland, Oregon, that fills a whole city block with more than a million new, used, and out of print books. Shop those shelves — plus literally millions more books, DVDs, and gifts — here at Powells.com.