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Interviews | April 16, 2012

Jill Owens: IMG Leni Zumas: The Powells.com Interview

0 comments By Jill Owens

Leni ZumasLeni Zumas's writing crackles. Her books are sharp, bleak, funny, and possibly dangerous. When her collection of short stories, Farewell Navigator,... Continue »
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    The Listeners

    Leni Zumas 9781935639299
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10 Beaverton Cooking and Food- Preserving
4 Burnside Cooking and Food- Preserving
10 Home & Garden Cooking and Food- Preserving
75 Local Warehouse Cooking and Food- Preserving
1 Local Warehouse Cooking and Food- Preserving

Ball Blue Book Guide to Preserving

by Ball

Ball Blue Book Guide to Preserving Cover

 

Synopses & Reviews

Publisher Comments:

The Ball Blue Book of Preserving is the classic American guide to keeping fresh-tasting food on hand. Here you will find answers to every food preservation question, including vacuum sealing and packing with the Tilia FoodSaver, as well as unique gift-giving ideas.

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Product Details

ISBN:
9780972753708
Author:
Ball
Publisher:
Alltrista Consumer Products
Manufactured:
Alltrista Consumer Products
Author:
Alltrista Consumer Products
Author:
Alltrista Consumer Products
Subject:
Methods - Canning & Preserving
Copyright:
2011
Publication Date:
June 2004
Binding:
Paperback
Language:
English
Illustrations:
Y
Pages:
124
Dimensions:
10.85x8.39x.21 in. .76 lbs.
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Related Subjects

Cooking and Food » Methods » Preserving

Ball Blue Book Guide to Preserving New Trade Paper
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Product details 124 pages Alltrista Consumer Products - English 9780972753708 Reviews:
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