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2 Local Warehouse Cooking and Food- Cookies

Martha Stewart's Cookies: The Very Best Treats to Bake and to Share

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Martha Stewart's Cookies: The Very Best Treats to Bake and to Share Cover

ISBN13: 9780307394545
ISBN10: 0307394549
Condition: Standard
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Synopses & Reviews

Synopsis:

In addition to easy-to-follow recipes and full-color photographs, this collection is replete with tips and techniques for baking and embellishing, storage suggestions, and gift packaging ideas.

About the Author

MARTHA STEWART LIVING magazine was first published in 1990. Since then, more than two dozen books have been published by the magazines editors. MARTHA STEWART is the author of dozens of bestselling books on cooking, entertaining, gardening, weddings, and decorating. She is the host of The Martha Stewart Show, the popular daily syndicated television show.

What Our Readers Are Saying

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Average customer rating based on 1 comment:

Erica Horne, April 21, 2009 (view all comments by Erica Horne)
This collection of recipes from Martha Stewart Living is beautifully organized by texture & type and covers the gamut from the most basic of cookies to some of the most adventurous. it is not by martha herself which I found refreshing since it doesn't pre-suppose you have a kitchen full of exotic ingredients and expensive equipment. Even the most daring cookies here can be attempted by a modestly equipped cook. Cookies with similar basic ingredients & textures are grouped together to illustrate how easy it can be to change up a basic recipe and trick it out for a more sophisticated taste-bud or occasion. The old standby's are here as well. All the recipes rely on good wholesome ingredients and very basic preparation methods but they add a flare of imagination. The cookie on the cover is a terrific example - chocolate filled chewy gingerbread! Yum! Inside are other similarly invetnive recipes such as Cream Cheese Shortbreads, Chocolate Malt Sandwhich cookies and more.

The best part of this book is that EVERY cookie is photographed so that you can see exactly how they are intended to look when finished. In addition, the instructions are free from frothy observations or self-congratulatory rhetoric that mar some her other publications. She did not write this book and it shows. Her editors wrote it. And that my friends, is a GOOD THING when it comes to a book such as this which is intended to be the only cookie book you'll ever need. I have already bought several as gifts for young mothers I know and dedicated cookie baking pals. This is really the last cookie book I will ever need. It will take me years to run out of recipes to try from this collection.
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Product Details

ISBN:
9780307394545
Author:
Stewart, Martha
Publisher:
Clarkson Potter Publishers
Photographer:
Schrager, Victor
Editor:
Martha Stewart Living Magazine
Author:
Martha Stewart Living Magazine
Subject:
Cookies
Subject:
Courses & Dishes - Cookies
Subject:
General Cooking
Subject:
Cooking and Food-Cookies
Subject:
baking;cookbook;cookies;cooking;martha stewart;recipes;food;desserts;non-fiction;cookery
Copyright:
Edition Description:
Trade paper
Publication Date:
20080331
Binding:
TRADE PAPER
Grade Level:
General/trade
Language:
English
Illustrations:
200 4-C PHOTOS
Pages:
352
Dimensions:
9.14x7.30x.94 in. 2.06 lbs.

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Cooking and Food » Baking » Cookies

Martha Stewart's Cookies: The Very Best Treats to Bake and to Share Used Trade Paper
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$10.95 In Stock
Product details 352 pages Clarkson N Potter Publishers - English 9780307394545 Reviews:
"Synopsis" by , In addition to easy-to-follow recipes and full-color photographs, this collection is replete with tips and techniques for baking and embellishing, storage suggestions, and gift packaging ideas.
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