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5 Remote Warehouse Cooking and Food- Natural Healing

The Book of Whole Meals

by

The Book of Whole Meals Cover

 

Synopses & Reviews

Publisher Comments:

"It is difficult to imagine a better course for practicing, would-be, or even part-time vegetarians," said The New York Times of Annemarie Colbin's cooking classes. And, in this book, the founder of the successful Natural Gourmet Cookery School in New York City offers a whole year's worth of her popular classes.

The Book Of Whole Meals

-- Provides a sound holistic nutritional philosophy on which to base your food choices

-- Gives thorough instructions on how to set up a kitchen and a well-stocked pantry

-- Offers varied menus for each season: dozens of whole breakfasts, lunches; and dinners, using the fruits and vegetables of the season

-- Shows how to make quick meals with leftovers, without sacrificing taste or nutrition

-- Teaches you how to maximize efficiency and grace in the kitchen with time-saving hints for organizing every step of food preparation...and more!

Voted one of ten best cookbooks by New Age Journal readers.

Synopsis:

US

Product Details

ISBN:
9780345332745
Subtitle:
A Seasonal Guide to Assembling Balanced Vegetarian Breakfasts, Lunches, and Dinners
Author:
Colbin, Annemarie
Publisher:
Ballantine Books
Subject:
Vegetables
Subject:
Home economics
Subject:
Nutrition
Subject:
Specific Ingredients - Natural Foods
Subject:
Specific Ingredients - Vegetables
Subject:
Natural Foods
Subject:
Cooking and Food-Natural Healing
Subject:
vegetarian;cookbook;cooking
Copyright:
Edition Description:
Trade paper
Publication Date:
19851012
Binding:
Paperback
Grade Level:
General/trade
Language:
English
Pages:
240
Dimensions:
9 x 6 x .5 in .7188 lb

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Related Subjects


Cooking and Food » Diet and Nutrition » Healthy Cooking
Cooking and Food » Diet and Nutrition » Natural Healing
Cooking and Food » Diet and Nutrition » Special Diets » General
Cooking and Food » General
Cooking and Food » Vegetarian and Vegan » Vegetarian and Natural

The Book of Whole Meals New Trade Paper
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Product details 240 pages Ballantine Books - English 9780345332745 Reviews:
"Synopsis" by , US
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