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More copies of this ISBNThis title in other editionsThe Devil's Cup: A History of the World According to Coffeeby Stewart L. Allen
Synopses & ReviewsPublisher Comments:In this captivating book, Stewart Lee Allen treks three-quarters of the way around the world on a caffeinated quest to answer these profound questions: Did the advent of coffee give birth to an enlightened western civilization? Is coffee, indeed, the substance that drives history? From the cliffhanging villages of Southern Yemen, where coffee beans were first cultivated eight hundred years ago, to a cavernous coffeehouse in Calcutta, the drinking spot for two of Indias three Nobel Prize winners . . . from Parisian salons and cafés where the French Revolution was born, to the roadside diners and chain restaurants of the good ol U.S.A., where something resembling brown water passes for coffee, Allen wittily proves that the world was wired long before the Internet. And those who deny the power of coffee (namely tea-drinkers) do so at their own peril.
Synopsis:From the earliest evidence of a hallucinatory cacao bean paste in ancient Ethiopia to the modern coffee giant, Starbucks, readers follow Allen as he searches for the perfect "cuppa joe."
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Other books you might likeRelated SubjectsCooking and Food » Beverages » Tea and Coffee Cooking and Food » Reference and Etiquette » Historical Food and Cooking History and Social Science » Sociology » General Sports and Outdoors » Outdoors » Camping and Hiking » Guides Travel » North America » United States » Western States |
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