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Original Essays | April 29, 2013

Edward Lee: IMG How to Clarify Butter: A Writer's Tale

2 comments By Edward Lee

Chefs don't have time to write. While I was working on Smoke and Pickles, I was running a restaurant — a daily regimen of testing recipes,... Continue »
  1. $20.97 Sale Hardcover add to wish list

    Smoke and Pickles: Recipes and Stories from a New Southern Kitchen

    Edward Lee 9781579654924
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2 Home & Garden Cooking and Food- Junior League Cookbooks

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San Francisco a la Carte

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San Francisco a la Carte Cover

 

Synopses & Reviews

Publisher Comments:

This award-winning cookbook serves up San Francisco in all its gastronomical glory, with more than 500 easy yet innovative recipes from the multicultural, cosmopolitan city by the Bay.
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Product Details

ISBN:
9780385417723
Author:
Junior League of San Francisco
Author:
Vedral, Joyce L.
Author:
Junior League of San Francisco
Publisher:
Broadway Books
Location:
New York :
Subject:
Cookery
Subject:
Customs & Traditions
Subject:
San Francisco (Calif.)
Subject:
San francisco
Subject:
San Francisco (Calif.) Social life and customs.
Subject:
Regional & Ethnic - American - Western States
Subject:
Regional & Ethnic - American - California Style
Copyright:
1991
Series Volume:
v. 9
Publication Date:
April 1991
Binding:
Paperback
Language:
English
Illustrations:
Yes
Pages:
512
Dimensions:
10.23x7.15x1.30 in. 2.41 lbs.
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Related Subjects

Cooking and Food » Regional and Ethnic » United States » California
Cooking and Food » Regional and Ethnic » United States » Western
Cooking and Food » Series » Junior League Cookbooks

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