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1 Beaverton Cooking and Food- Wild Game
1 Home & Garden Cooking and Food- Wild Game

The L.L. Bean Game and Fish Cookbook

by

The L.L. Bean Game and Fish Cookbook Cover

 

Synopses & Reviews

Publisher Comments:

Contains all the information a cook/hunter/angler needs to prepare hearty game and fish meals in camp or at home. There are detailed and illustrated instructions for all procedures needed to prepare and cook game and fish. Over 800 recipes included.

Synopsis:

Here, for the first time, is a big, lusty, comprehensive game and fish cookbook that not only embraces an extraordinary range of dishes--almost 500 recipes--for every species the North American hunter and angler is likely to bring home but is based on the all-important premise that to cook game successfully, you must know your game. Angus Cameron has devoted a lifetime to knowing his game, both as a hunter and an angler and as a cook, and it is his experience combined with his collaborator Judith Jones's cookbook expertise and her own culinary inspirations along with L. L. Bean's long association with the world of hunting and fishing that make this a unique and authoritative volume.

Product Details

ISBN:
9780394511917
Foreword:
Elliott, Bill
Author:
Gorman, Leon
Illustrator:
Elliott, Bill
Author:
Cameron, Angus
Author:
Jones, Judith B.
Author:
Gorman, Leon
Publisher:
Random House
Location:
New York :
Subject:
Cookery
Subject:
Cookery (fish)
Subject:
Game
Subject:
Cookery (game)
Subject:
Specific Ingredients - Game
Subject:
General Cooking
Subject:
Cooking and Food-Wild Game
Copyright:
Series Volume:
5-6
Publication Date:
19831012
Binding:
Hardback
Grade Level:
General/trade
Language:
English
Illustrations:
Yes
Pages:
496
Dimensions:
9.38x6.49x1.52 in. 1.81 lbs.

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Related Subjects

Cooking and Food » By Ingredient » Meats » Wild Game

The L.L. Bean Game and Fish Cookbook Used Hardcover
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$11.95 In Stock
Product details 496 pages Random House - English 9780394511917 Reviews:
"Synopsis" by , Here, for the first time, is a big, lusty, comprehensive game and fish cookbook that not only embraces an extraordinary range of dishes--almost 500 recipes--for every species the North American hunter and angler is likely to bring home but is based on the all-important premise that to cook game successfully, you must know your game. Angus Cameron has devoted a lifetime to knowing his game, both as a hunter and an angler and as a cook, and it is his experience combined with his collaborator Judith Jones's cookbook expertise and her own culinary inspirations along with L. L. Bean's long association with the world of hunting and fishing that make this a unique and authoritative volume.
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