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Original Essays | September 15, 2014

Lois Leveen: IMG Forsooth Me Not: Shakespeare, Juliet, Her Nurse, and a Novel



There's this writer, William Shakespeare. Perhaps you've heard of him. He wrote this play, Romeo and Juliet. Maybe you've heard of it as well. It's... Continue »
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    Juliet's Nurse

    Lois Leveen 9781476757445

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Finnish Cookbook (International Cookbook Series)

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Finnish Cookbook (International Cookbook Series) Cover

ISBN13: 9780517501115
ISBN10: 0517501112
Condition: Standard
Dustjacket: Standard
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Synopses & Reviews

Publisher Comments:

From the Crown Classic Cookbook series--which features a collection of the world's best-loved international cookbooks, specially adapted for use in American kitchens.

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Average customer rating based on 1 comment:

gardeninmypocket, November 18, 2008 (view all comments by gardeninmypocket)
The Finnish cookbook is a collection of recipes from the country and from the city. Each recipe is unique and exciting, and some are accompanied by a small but rich cultural background information on it. The directions are clear and concise. Not only that but the book doesn't follow the traditional American cookbook form, in that the Americans start with appetizers etc. The Finnish Cookbook Ojakangas shows which foods are the most important to Finns starting with breads then moves to the coffee table, pastries, soup, fish and meat dishes, veggies and salads, dairy and eggs, beverages, sauces and sandwiches and ends with a series of menus you can use. For anyone planning on going to Finland this is a great way to prepare yourself on all the meals and be able to see the background of such a beautiful place.
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Product Details

ISBN:
9780517501115
Author:
Ojakangas, Beatrice
Publisher:
Clarkson Potter Publishers
Author:
Ojakangas, Beatrice A.
Location:
New York
Subject:
Scandinavian
Subject:
Cookery, finnish
Subject:
Regional & Ethnic - European
Subject:
Regional & Ethnic - Scandinavian
Subject:
Cooking, Finnish
Subject:
Cooking and Food-International General
Copyright:
Edition Description:
Bibliography: p. 231-232.
Series:
International Cookbook Series
Series Volume:
no. 142
Publication Date:
19641231
Binding:
HARDCOVER
Grade Level:
General/trade
Language:
English
Illustrations:
15 LINE DRAWINGS
Pages:
256
Dimensions:
8.50x5.76x.88 in. .91 lbs.

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Related Subjects

Cooking and Food » Reference and Etiquette » General
Cooking and Food » Regional and Ethnic » International General
Cooking and Food » Regional and Ethnic » Scandinavian
Cooking and Food » Regional and Ethnic » Scandinavian and German

Finnish Cookbook (International Cookbook Series) Used Hardcover
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