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7 Local Warehouse Cooking and Food- French
21 Remote Warehouse Cooking and Food- General

Chez Panisse Menu Cookbook

by

Chez Panisse Menu Cookbook Cover

 

Synopses & Reviews

Publisher Comments:

This timeless addition to the Chez Panisse paperback cookbook library assembles 120 of the restaurant's best menus, including galas, festivals, and special occasion meals that have become such gustatory celebrations. A full range of menus is featured, from picnics to informal suppers. Line drawings.

Product Details

ISBN:
9780679758181
Other:
Waters, Alice
Other:
Dille, Carolyn
Author:
Waters, Alice
Publisher:
Random House
Subject:
General
Subject:
Cookery, french
Subject:
California style
Subject:
California
Subject:
Cookery, american
Subject:
Restaurants
Subject:
Regional & Ethnic - French
Subject:
Regional & Ethnic - American - California Style
Subject:
Chez Panisse
Subject:
General Cooking
Subject:
Cooking and Food-French
Edition Description:
Trade paper
Publication Date:
19950431
Binding:
TRADE PAPER
Grade Level:
General/trade
Language:
English
Pages:
336
Dimensions:
9.09x7.37x1.07 in. 1.43 lbs.

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Related Subjects

Cooking and Food » General
Cooking and Food » Regional and Ethnic » French
Cooking and Food » Regional and Ethnic » United States » California
Cooking and Food » Sustainable Cooking

Chez Panisse Menu Cookbook New Trade Paper
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$21.95 In Stock
Product details 336 pages Random House - English 9780679758181 Reviews:
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