Minecraft Adventures B2G1 Free
 
 

Special Offers see all

Enter to WIN a $100 Credit

Subscribe to PowellsBooks.news
for a chance to win.
Privacy Policy

Visit our stores


    Recently Viewed clear list


    Interviews | August 12, 2015

    Jill Owens: IMG Eli Gottlieb: The Powells.com Interview



    Eli GottliebEli Gottlieb has done something unusual — he's written two novels, 20 years apart, from opposing but connected perspectives. The Boy Who Went... Continue »
    1. $17.47 Sale Hardcover add to wish list

      Best Boy

      Eli Gottlieb 9781631490477

    spacer
Qualifying orders ship free.
$5.50
List price: $20.00
Used Trade Paper
Ships in 1 to 3 days
Add to Wishlist
Qty Store Section
1 Local Warehouse Cooking and Food- Vegetarian and Natural

The Yoga Cookbook: Vegetarian Food for Body and Mind

by

The Yoga Cookbook: Vegetarian Food for Body and Mind Cover

 

Synopses & Reviews

Publisher Comments:

The teachings of yoga advocate a vegetarian diet, with special emphasis on foods that bring peace to body, mind, and spirit. andlt;iandgt;The Yoga Cookbookandlt;/iandgt; contains more than 170 recipes prepared under the guidance of the world-renowned Sivananda Yoga Vedanta Centers.andlt;BRandgt;andlt;BRandgt;Illustrated with more than sixty beautiful color photographs, these delicious,easy-to-prepare recipes have an international flavor. Begin the day with Citrus Slices with Pomegranate Seeds and Carrot and Molasses Muffins. Savor Vegetable Ragout over brown rice, and still have room for a square of Gingerbread with Orange Butter Frosting. Serve Cinnamon Beans along with Herbed Polenta with Corn for an Italian-inspired feast. Treat yourself and those you love to Raisin Nut Balls, Banana-Nut Tart, or Chocolate Truffles. All are prepared with wholesome ingredients that increase vitality, energy, health, and joy.andlt;BRandgt;andlt;BRandgt;Containing wheat-free recipes, guidance for vegans, and advice on buying, storing, and preparing the basic ingredients used in yogic cooking, and with special sections on feasts and fasts, andlt;iandgt;The Yoga Cookbookandlt;/iandgt; brings this soul-satisfying, healing diet to experienced yoga students and beginners alike.

Synopsis:

Eat Wisely and Well

The teachings of yoga advocate a vegetarian diet, with special emphasis on foods that bring peace to body, mind, and spirit. The Yoga Cookbook contains more than 170 recipes prepared under the guidance of the world-renowned Sivananda Yoga Vedanta Centers. Illustrated with more than sixty beautiful color photographs, these delicious, easy-to-prepare recipes have an international flavor. Begin the day with Citrus Slices with Pomegranate Seeds and Carrot and Molasses Muffins. Savor Vegetable Ragout over brown rice, and still have room for a square of Gingerbread with Orange Butter Frosting. Serve Cinnamon Beans along with Herbed Polenta with Corn for an Italian-inspired feast. Treat yourself and those you love to Raisin Nut Balls, Banana-Nut Tart, or Chocolate Truffles. All are prepared with wholesome ingredients that increase vitality, energy, health, and joy.

Containing wheat-free recipes, guidance for vegans, and advice on buying, storing, and preparing the basic ingredients used in yogic cooking, and with special sections on feasts and fasts, The Yoga Cookbook brings this soul-satisfying, healing diet to experienced yoga students and beginners alike.

Synopsis:

Beautiful and accessible, "The Yoga Cookbook" explains the philosophy behind the foods, describes the ingredients, and includes recipes that bring the Yogic diet within the reach of everyone.

About the Author

andlt;Bandgt;The Sivananda Yoga Vedanta Centersandlt;/Bandgt; are a worldwide network of teaching facilities that are recognized as among the foremost authorities on Hatha and Raja yoga. The purpose of the centers is to promote the teaching of the ancient science of yoga. There are twenty-five Sivananda Yoga Vedanta Centers and Ashrams, with many other affiliated centers and teachers around the world.

Table of Contents

CONTENTS

Introduction

Yogic Start to the Day

Soup Samskaras

Glorious Grains

Protein Prana

Vegetable Virya

Sattvic Sweets

Finishing Touches

Yogic Feasts

April in Paris
Picnic in the Sun
South Indian Bandhara
Middle Eastern Feast
Winter Festival
Fasting

Glossary and Additional Reading

Index

Product Details

ISBN:
9780684856414
Introduction:
Vishnu-Devananda, Swami
Author:
The International Sivananda Yoga Center
Introduction by:
Vishnu-Devananda, Swami
Introduction:
Vishnu-Devananda, Swami
Author:
Sivananda Yoga Center
Author:
Sivananda, Yoga vedanta center
Author:
Sivanda Yoga Center
Author:
Sivananda, Yoga vedanta c
Author:
Vishnu-Devananda, Swami
Publisher:
Fireside Books
Location:
New York :
Subject:
Cookery
Subject:
Health
Subject:
Vegetarian
Subject:
Vegetarian cookery
Subject:
Yoga
Subject:
Health & Healing - General
Subject:
Vegetarian - General
Subject:
Vegetarian - Vegan
Subject:
Cooking and Food-Vegetarian and Natural
Copyright:
Edition Description:
B102
Publication Date:
March 1999
Binding:
TRADE PAPER
Grade Level:
General/trade
Language:
English
Illustrations:
50 4/c photos tk
Pages:
160
Dimensions:
9 x 7.75 in 17.29 oz

Other books you might like

  1. Mollie Katzen's Vegetable Heaven:... Used Hardcover $4.95
  2. The Land of the Blue Flower New Trade Paper $7.75
  3. Gross Anatomy: An Off-Color Coloring... Used Trade Paper $3.50
  4. Bus Station Mystery New Trade Paper $5.99
  5. Chez Panisse Fruit Used Hardcover $18.00
  6. The Expanding Light Cookbook:... Used Trade Paper $5.95

Related Subjects

Cooking and Food » Diet and Nutrition » Healthy Cooking
Cooking and Food » Diet and Nutrition » Special Diets » General
Cooking and Food » Vegetarian and Vegan » Vegan and Raw Food
Cooking and Food » Vegetarian and Vegan » Vegetarian and Natural

The Yoga Cookbook: Vegetarian Food for Body and Mind Used Trade Paper
0 stars - 0 reviews
$5.50 In Stock
Product details 160 pages Fireside Books - English 9780684856414 Reviews:
"Synopsis" by , Eat Wisely and Well

The teachings of yoga advocate a vegetarian diet, with special emphasis on foods that bring peace to body, mind, and spirit. The Yoga Cookbook contains more than 170 recipes prepared under the guidance of the world-renowned Sivananda Yoga Vedanta Centers. Illustrated with more than sixty beautiful color photographs, these delicious, easy-to-prepare recipes have an international flavor. Begin the day with Citrus Slices with Pomegranate Seeds and Carrot and Molasses Muffins. Savor Vegetable Ragout over brown rice, and still have room for a square of Gingerbread with Orange Butter Frosting. Serve Cinnamon Beans along with Herbed Polenta with Corn for an Italian-inspired feast. Treat yourself and those you love to Raisin Nut Balls, Banana-Nut Tart, or Chocolate Truffles. All are prepared with wholesome ingredients that increase vitality, energy, health, and joy.

Containing wheat-free recipes, guidance for vegans, and advice on buying, storing, and preparing the basic ingredients used in yogic cooking, and with special sections on feasts and fasts, The Yoga Cookbook brings this soul-satisfying, healing diet to experienced yoga students and beginners alike.

"Synopsis" by , Beautiful and accessible, "The Yoga Cookbook" explains the philosophy behind the foods, describes the ingredients, and includes recipes that bring the Yogic diet within the reach of everyone.
spacer
spacer
  • back to top

FOLLOW US ON...

       
Powell's City of Books is an independent bookstore in Portland, Oregon, that fills a whole city block with more than a million new, used, and out of print books. Shop those shelves — plus literally millions more books, DVDs, and gifts — here at Powells.com.