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Gluten-Free on a Shoestring, Quick and Easy: 100 Recipes for the Food You Love--Fast!by Nicole Hunn
Synopses & Reviews
People who follow a gluten-free diet—avoiding all foods with even a trace of wheat, barley, and rye in their ingredients—don’t always have the quick and cheap food options that their friends do…until now.
Gluten-free guru Nicole Hunn is back with 100 new quick-prep and make-ahead recipes for dinners, yeast-free breads, baked goods, snacks, breakfasts, and more. These unique timesaving recipes take advantage of readily available gluten-free ingredients and kitchen shortcuts. Created with the busy family in mind, Hunn shares her secrets to getting a complete meal, including bread, on the table in no time flat – all without breaking the bank.
Recipes include Super-Quick Cinnamon Rolls, Yeast-Free English Muffins, Easy Veggie Burgers, Weeknight Chicken Soup, Cheesecake Cookies, Make-Your-Own Yellow Cake Mix, and more.
From the popular blogger and author of Gluten-Free on a Shoestring, weeknight-friendly gluten-free meals that save time and money
About the Author
Nicole Hunn is the author of Gluten-Free on a Shoestring, and founder of its blog–inspiration, "Gluten-Free on a Shoestring," which has been featured in the New York Times as well as MSN Money. A former litigation attorney, she is a Masters in Social Work candidate at Fordham University and also serves as a board member of the Westchester Celiac Sprue Support Group in New York. She lives with her family in Westchester County, New York.
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