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Original Essays | June 12, 2013

Lian Dolan: IMG The Bard and Bridget Jones Meet in Elizabeth the First Wife



Note: Lian Dolan will be appearing at Powell's Books at Cedar Hills Crossing on Thursday, June 27, at 7 p.m. I was lucky enough to have a fantastic... Continue »
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    Elizabeth the First Wife

    Lian Dolan 9781938849053

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2 Burnside Cooking and Food- Cookies

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I Love Macarons

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I Love Macarons Cover

 

Synopses & Reviews

Synopsis:

Cute-as-can-be, buttery macarons capture the whimsy and elegance of Paris, where they're traditionally served with teaor wrapped up in ribbon to give as a gift. But the secrets of making perfect macarons have long eluded home bakersuntil now In I Love Macarons, renowned Japanese pastry-maker Hisako Ogita brings her extensive experience to the art of baking macarons with fully illustrated foolproof step-by-step instructions. This charmingly designed guide is sure to have pastry lovers everywhere whipping up these colorful confections at home, using ordinary baking equipment and simple ingredients to create myriad flavors of perfection.

Product Details

ISBN:
9780811868716
Author:
Ogita, Hisako
Publisher:
Chronicle Books (CA)
Subject:
Regional & Ethnic - French
Subject:
Courses & Dishes - Pastry
Subject:
Cooking and Food-Pies and Pastries
Copyright:
Publication Date:
20091131
Binding:
TRADE PAPER
Language:
English
Illustrations:
Y
Pages:
80
Dimensions:
9.30x7.20x.40 in. .55 lbs.

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Related Subjects

Cooking and Food » Baking » Cookies
Cooking and Food » Baking » Pies and Pastries
Cooking and Food » General
Cooking and Food » Regional and Ethnic » French
Featured Titles » General

I Love Macarons Used Trade Paper
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Product details 80 pages Chronicle Books - English 9780811868716 Reviews:
"Synopsis" by , Cute-as-can-be, buttery macarons capture the whimsy and elegance of Paris, where they're traditionally served with teaor wrapped up in ribbon to give as a gift. But the secrets of making perfect macarons have long eluded home bakersuntil now In I Love Macarons, renowned Japanese pastry-maker Hisako Ogita brings her extensive experience to the art of baking macarons with fully illustrated foolproof step-by-step instructions. This charmingly designed guide is sure to have pastry lovers everywhere whipping up these colorful confections at home, using ordinary baking equipment and simple ingredients to create myriad flavors of perfection.
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