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Kevin Zraly's Windows on the World Complete Wine Course (Kevin Zraly's Complete Wine Course)

Kevin Zraly's Windows on the World Complete Wine Course (Kevin Zraly's Complete Wine Course) Cover

 

Synopses & Reviews

Publisher Comments:

Now the bestselling--and very best--wine guide available is in a new paper multi-platform edition, enhanced with new video smart phone tags and more than 1,300 key words and wine terms in audio pronunciation files! Kevin Zraly's classic volume goes region-by-region, with the wines organized from simple to complex, and offers sections on Wine Basics, Tasting Wine, Matching Wine and Food, Frequently Asked Questions, the and#8220;Best of the Best,and#8221; and much more.
and#160;
"Kevin Zraly is the finest wine educator I have known.and#8221; --Robert Parker

and#160;

and#160;

and#160;

Synopsis:

The classic, award-winning book on Champagne and sparkling wine is now fully revised, updated, and expanded! Created for Christie's, the world's largest wine auctioneer, this edition features all-new photography, nearly 175 additional pagesand#8212;including expanded sections on up-and-coming sparkling wine territories and Champagne itselfand#8212;and freshened-up tasting notes. Throughout, Tom and Essi have fascinating and illuminating exchanges about their personal preferences and opinions. With wine auctions at an all-time high, this definitive guide is a must-have for anyone in the market to buy a fine bottle of Champagne.

Synopsis:

Now the bestselling--and very best--wine guide available is in paper and enhanced with new smartphone tags to help you with pronunciation! Kevin Zraly's classic volume goes region-by-region, with the wines organized from simple to complex, and offers sections on Wine Basics, Tasting Wine, Matching Wine and Food, Frequently Asked Questions, the “Best of the Best,” and much more. In addition to the new tags, there are 20 others throughout the book that link you directly to Kevin talking about the subject!

About the Author

Kevin Zraly is the founder and teacher of the Windows on the World Wine School, now in its 33rd year, which has graduated more than 20,000 students. Zraly was recently honored with a James Beard Lifetime Award; his other honors include the Lifetime Achievement Award from the European Wine Council and the James Beard Award for Wine and Spirits Professional of the Year. He has been featured in the New York Times, People, the Wall Street Journal, and Newsweek, and many other publications. He is also the editor of the highly acclaimed The Ultimate Wine Companion.

Product Details

ISBN:
9781454900184
Publisher:
Sterling Epicure
Subject:
Wine & Spirits
Author:
Avellan, Essi
Author:
Zraly, Kevin
Author:
Stevenson, Tom
Subject:
Cooking and Food-Wines of the World
Edition Description:
Trade Cloth
Publication Date:
20140902
Binding:
Hardback
Language:
English
Illustrations:
all in color
Pages:
528
Dimensions:
11 x 8.5 in

Related Subjects


Cooking and Food » Beverages » Bartending and Liquor
Cooking and Food » Beverages » Wine » General
Cooking and Food » Beverages » Wine » Wines of the World
Cooking and Food » Beverages » Wines and Beer

Kevin Zraly's Windows on the World Complete Wine Course (Kevin Zraly's Complete Wine Course)
0 stars - 0 reviews
$ In Stock
Product details 528 pages Sterling Publishing (NY) - English 9781454900184 Reviews:
"Synopsis" by ,
The classic, award-winning book on Champagne and sparkling wine is now fully revised, updated, and expanded! Created for Christie's, the world's largest wine auctioneer, this edition features all-new photography, nearly 175 additional pagesand#8212;including expanded sections on up-and-coming sparkling wine territories and Champagne itselfand#8212;and freshened-up tasting notes. Throughout, Tom and Essi have fascinating and illuminating exchanges about their personal preferences and opinions. With wine auctions at an all-time high, this definitive guide is a must-have for anyone in the market to buy a fine bottle of Champagne.
"Synopsis" by ,
Now the bestselling--and very best--wine guide available is in paper and enhanced with new smartphone tags to help you with pronunciation! Kevin Zraly's classic volume goes region-by-region, with the wines organized from simple to complex, and offers sections on Wine Basics, Tasting Wine, Matching Wine and Food, Frequently Asked Questions, the “Best of the Best,” and much more. In addition to the new tags, there are 20 others throughout the book that link you directly to Kevin talking about the subject!
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