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Original Essays | September 18, 2014

Lin Enger: IMG Knowing vs. Knowing



On a hot July evening years ago, my Toyota Tercel overheated on a flat stretch of highway north of Cedar Rapids, Iowa. A steam geyser shot up from... Continue »
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This title in other editions

The Soup Mix Gourmet

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The Soup Mix Gourmet Cover

 

Synopses & Reviews

Publisher Comments:

Mainstream short-cut cooking at its best, this guide shows 375 ways to use dry soup mix or canned condensed soup as a key flavor ingredient in easy-to-follow recipes for everything from dips to salads to roasts and casseroles. 120 illustrations.

Synopsis:

Diane Phillips presents The Soup Mix Gourmet, mainstream short-cut cooking at its best, with more than 375 recipes that use dry soup mix or canned condensed soup as a key flavor ingredient. Simply put, these are easy-to-follow recipes for delicious meals that beat the clock.

Because these soups pack a flavor wallop, adding them to dishes shaves down cooking times and strengthens flavors. The recipes here arent merely variations on old recipes Mom used to make from the back of the box or the inside of the soup-can label. Phillips has used her culinary imagination and cooking skills to learn the best ways to use dried and canned soups, and she has given cooks fresh new ideas as well as old favorites reworked for today.

Go beyond basic onion dip with savory Grecian Vegetable Dip. Show up at a potluck with Tuscan Green Bean Salad or Garlic Sesame Breadsticks. Explore new ways to cook the same old chicken with Friday Night Bistro Chicken. Plan a dinner for company with Lamb and Eggplant Lasagna, or a brunch with Lobster-Stuffed Potatoes. There are also recipes for casseroles, rice and pasta dishes, chilis, marinades and sauces, and, of course, soups and stews.

Synopsis:

Mainstream short-cut cooking at its best, with 375 recipes that use dry soup mix or canned condensed soup as a key flavor ingredient.

Product Details

ISBN:
9781558322097
Author:
Phillips, Diane
Publisher:
Harvard Common Press
Location:
Boston
Subject:
Cookery
Subject:
Quick and easy cookery
Subject:
Brand name products
Subject:
Soups
Subject:
Courses & Dishes - Soups & Stews
Subject:
Methods - Quick & Easy
Subject:
Soups & Stews
Subject:
Cooking and Food-Quick and Easy
Edition Description:
Trade Paper
Series:
Non Series
Series Volume:
[bk. 2]
Publication Date:
20010931
Binding:
TRADE PAPER
Language:
English
Illustrations:
Yes
Pages:
512
Dimensions:
9.25 x 8 x 1.52 in

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Related Subjects


Cooking and Food » Dishes and Meals » Soups and Stews » General
Cooking and Food » Quick and Easy » Time Saving

The Soup Mix Gourmet New Trade Paper
0 stars - 0 reviews
$18.75 In Stock
Product details 512 pages Harvard Common Press - English 9781558322097 Reviews:
"Synopsis" by ,
Diane Phillips presents The Soup Mix Gourmet, mainstream short-cut cooking at its best, with more than 375 recipes that use dry soup mix or canned condensed soup as a key flavor ingredient. Simply put, these are easy-to-follow recipes for delicious meals that beat the clock.

Because these soups pack a flavor wallop, adding them to dishes shaves down cooking times and strengthens flavors. The recipes here arent merely variations on old recipes Mom used to make from the back of the box or the inside of the soup-can label. Phillips has used her culinary imagination and cooking skills to learn the best ways to use dried and canned soups, and she has given cooks fresh new ideas as well as old favorites reworked for today.

Go beyond basic onion dip with savory Grecian Vegetable Dip. Show up at a potluck with Tuscan Green Bean Salad or Garlic Sesame Breadsticks. Explore new ways to cook the same old chicken with Friday Night Bistro Chicken. Plan a dinner for company with Lamb and Eggplant Lasagna, or a brunch with Lobster-Stuffed Potatoes. There are also recipes for casseroles, rice and pasta dishes, chilis, marinades and sauces, and, of course, soups and stews.

"Synopsis" by , Mainstream short-cut cooking at its best, with 375 recipes that use dry soup mix or canned condensed soup as a key flavor ingredient.
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