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1 Burnside Cooking and Food- Vegetarian and Natural

New Vegetarian: Bold and Beautiful Recipes for Every Occasion

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New Vegetarian: Bold and Beautiful Recipes for Every Occasion Cover

 

Synopses & Reviews

Publisher Comments:

Filled with fresh and eclectic recipes by Celia Brooks Brown — one of the talented team of chefs at Books for Cooks, the world-famous bookshop-restaurant in London's Notting Hill — New Vegetarian presents an innovative approach to vegetarian cooking. No longer the exclusive domain of vegetarians, meat-free food is now appreciated by all for its bright and assertive flavors, its marvelous colors, and its easy-to-make convenience. Celia gives sensible advice on choosing and preparing the major vegetarian ingredients, then presents 50 original and stylish recipes — ranging from quick breakfasts to party foods, from salads to sweet treats — all photographed by Philip Webb. Whether it is burritos bursting with flavor or Thai Glazed Vegetable Skewers fresh from the barbecue, Celia's enthusiasm and imagination will tempt even the most confirmed carnivore.

Product Details

ISBN:
9781841729848
Subtitle:
Bold and Beautiful Recipes for Every Occasion
Author:
Webb, Philip
Photographer:
Webb, Philip
Publisher:
Ryland Peters & Small
Subject:
Vegetarian cookery
Subject:
Cookery, International
Subject:
Health & Healing - General
Subject:
Vegetarian - General
Subject:
Vegetarian - Vegan
Copyright:
Publication Date:
October 2005
Binding:
Paperback
Language:
English
Illustrations:
Y
Pages:
139
Dimensions:
9.26x9.06x.45 in. 1.25 lbs.

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Cooking and Food » Vegetarian and Vegan » Vegetarian and Natural

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