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Star Chefs on the Road: 10 Culinary Masters Share Stories and Recipes

Star Chefs on the Road: 10 Culinary Masters Share Stories and Recipes Cover

 

Synopses & Reviews

Publisher Comments:

Sophisticated recipes, lavish photography of exotic locales, and celebrity chefs in real-life moments: what more could a foodie want? Come take a journey round the world, courtesy of Food & Wine, with renowned masters of cookery as they go in search of inspiration. Some stray far from their roots: Jacques Pepin, for instance, embarks a luxurious wilderness trip through Botswana and Zambia, exploring African flavors. Others find comfort in home: Wolfgang Puck returns to Austria to visit his mother, who still lives in the idyllic Tyrolean cottage where he grew up. Bobby Flay mixes work and pleasure in Scotland, where he plays on the country's best golf courses and investigates its finest ingredients. It's a trip not to be missed.

Synopsis:

Sophisticated recipes, lavish photography of exotic locales, and celebrity chefs in real-life moments: what more could a foodie want? Come take a journey round the world, courtesy of Food & Wine, with renowned masters of cookery as they go in search of inspiration. Some stray far from their roots: Jacques Pepin, for instance, embarks a luxurious wilderness trip through Botswana and Zambia, exploring African flavors. Others find comfort in home: Wolfgang Puck returns to Austria to visit his mother, who still lives in the idyllic Tyrolean cottage where he grew up. Bobby Flay mixes work and pleasure in Scotland, where he plays on the country's best golf courses and investigates its finest ingredients. It's a trip not to be missed.

Product Details

ISBN:
9781932624076
Subtitle:
10 Culinary Masters Share Stories and Recipes
Editor:
Food & Wine
Editor:
Food & Wine
Author:
Food &. Wine Magazine
Author:
Sterling Publishing Co, Inc.
Author:
FoodandWine Magazine
Publisher:
American Express Publishing
Subject:
Methods - Professional
Subject:
General Cooking
Subject:
BG-COOKBKS - BG - COOKBOOKS
Edition Description:
Trade Cloth
Publication Date:
20050928
Binding:
Hardback
Grade Level:
General/trade
Language:
English
Illustrations:
all in color
Pages:
240
Dimensions:
11.00 x 7.75 in

Related Subjects


Cooking and Food » Baking » Professional Baking and Desserts
Cooking and Food » Featured Chefs » Chefs
Cooking and Food » Professional and Quantity » General
Cooking and Food » Regional and Ethnic » International General

Star Chefs on the Road: 10 Culinary Masters Share Stories and Recipes
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Product details 240 pages American Express Food & Wine Magazine Corpora - English 9781932624076 Reviews:
"Synopsis" by ,
Sophisticated recipes, lavish photography of exotic locales, and celebrity chefs in real-life moments: what more could a foodie want? Come take a journey round the world, courtesy of Food & Wine, with renowned masters of cookery as they go in search of inspiration. Some stray far from their roots: Jacques Pepin, for instance, embarks a luxurious wilderness trip through Botswana and Zambia, exploring African flavors. Others find comfort in home: Wolfgang Puck returns to Austria to visit his mother, who still lives in the idyllic Tyrolean cottage where he grew up. Bobby Flay mixes work and pleasure in Scotland, where he plays on the country's best golf courses and investigates its finest ingredients. It's a trip not to be missed.

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