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Hellbent for Cooking: The Heavy Metal Cookbook

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Hellbent for Cooking: The Heavy Metal Cookbook Cover

 

Synopses & Reviews

Publisher Comments:

With this delicious collection of favorite basic recipes by heavy metal bands from around the globe, Annick and#147;The Morbid Chefand#8221; Giroux declares war on junk food, and fires up the flame for a special heavy metal feast.

Hellbent for Cooking feeds voracious appetites with a varied menu of over a hundred recipes from thirty countries, including Yorkshire Pudding from England, Beer Pizza Crust from Germany, Spaghetti Barracuda from Italy, Fand#229;rikand#229;l from Norway, Country Lamb Exohiko from Greece, Churrasco from Brazil, and Mushroom Steak and#224; la Jack Danieland#8217;s from the United States.

The dishes are legendary, and so are the bands. Feel the heat of thrash metal pioneers Sepultura, Kreator, Anthrax, and Nuclear Assault; the proto-metal heavy rock of Thin Lizzy, early Judas Priest, and Uriah Heep; the slow-cooked doom of Pentagram and Saint Vitus; and the extreme cuisine of underground pioneers Autopsy, Death, Repulsion; and Norwayand#8217;s infamous black metal chefs Mayhem and Gorgoroth.

Raise your infernal fork for madman Chris Reifertand#8217;s Mummified Jalapeand#241;o Bacon Bombs, then sample Roast Beef with Green Beans prepared under the watchful eye of Udo Dirkschneider of Accept. Try After the Bombsand#8217; Speed Metal Vegan Tofu, or Eyehategodand#8217;s favorite New Orleans Blood Red Beans and Rice.

Afterwards, Doro Pesch of Warlock serves her Black Forest Cake, and Richard Christy from Death pours his trademark cocktail, the mighty Viking Testicle. Now for anyone with a taste for metal: The kitchen gates are openand#151;grab your weapons of mass nutrition and let the feasts begin!

Featuring a full flavorful menu of appetizer, breakfast, lunch, dinner, vegetarian, seafood, dessert, and drink recipes contributed by members of:

Abigail, Abscess, Accept, After the Bombs, Alcoholic Rites, Amebix, Anthrax, Anvil, Armored Saint, Arphaxat, Atomizer, Autopsy, Bastardator, Band#235;ehler, Blackfire, Blasphemy, Brutal Truth, Budgie, Bulldozer, Cauldron, Children of Technology, Control Denied, Countess, Cruachan, Dantesco, Deadmask, Death, Death SS, Deiphago, Denial of God, Desolation Angels, Destruction, Devastation, Dissection, Doro, Dusk, Electric Wizard, Elixir, Envenom, Exciter, Eyehategod, Faustcoven, Funerot, Goat Horn, Gorgoroth, Grimorium Verum, Gwar, Hidden Hand, Holocausto, Impaler, Inepsy, Judas Priest, Killers, Kreator, Lamp of Thoth, Land#8217;Impero Delle Ombre, Lord Vicar, Mantak, Master, Masterand#8217;s Hammer, Mayhem, Melechesh, Messiah, Midnight, Minotaur, Mortal Sin, Mand#252;tiilation, Necromantia, Necrosadist, Nuclear Assault, Obituary, Obscurity, Orodruin, Pagan Altar, Pentagram, Piledriver, Possessed, Procession, Repulsion, Reverend Bizarre, Rigor Mortis, Rotting Christ, Sadistik Exekution, Saint Vitus, Sepultura, Shackles, Sigh, Sir Lord Baltimore, Skyforger, Slaughter, S.O.D., Spirit Caravan, Stiny Plamenu, Tankard, Thanatos, The Gates of Slumber, The Obsessed, The Rods, Lord Weird Slough Feg, Thin Lizzy, Toxic Holocaust, Trench Hell, Trouble, Tygers of Pan Tang, U.D.O.. Uriah Heep, Warlock, Warpig, Weapon, Wino, Witchfynde, Witchtrap, Xibalba, and Zemial.

Product Details

ISBN:
9781935950004
Author:
Giroux, Annick
Publisher:
Bazillion Points Publishing
Subject:
International
Subject:
Regional & Ethnic - International
Subject:
Cooking and Food-International General
Edition Description:
Revised Edition
Publication Date:
20101231
Binding:
TRADE PAPER
Language:
English
Illustrations:
Color photos throughout, BandW illustrat
Pages:
224
Dimensions:
9 x 7.5 in

Related Subjects

Arts and Entertainment » Excess Culture » Recreation
Arts and Entertainment » Music » Genres and Styles » Heavy Metal
Cooking and Food » Featured Chefs » Celebrity Cooking
Cooking and Food » Oddities
Cooking and Food » Regional and Ethnic » International General
Travel » General

Hellbent for Cooking: The Heavy Metal Cookbook Sale Trade Paper
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Product details 224 pages Bazillion Points Publishing - English 9781935950004 Reviews:
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