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Original Essays | September 15, 2014

Lois Leveen: IMG Forsooth Me Not: Shakespeare, Juliet, Her Nurse, and a Novel



There's this writer, William Shakespeare. Perhaps you've heard of him. He wrote this play, Romeo and Juliet. Maybe you've heard of it as well. It's... Continue »
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    Juliet's Nurse

    Lois Leveen 9781476757445

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3 Remote Warehouse Cooking and Food- Culinary Reference
1 Remote Warehouse Cooking and Food- US General

More copies of this ISBN

More Top Secret Recipes: More Fabulous Kitchen Clones of America's Favorite Brand-Nam

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More Top Secret Recipes: More Fabulous Kitchen Clones of America's Favorite Brand-Nam Cover

ISBN13: 9780452272996
ISBN10: 0452272998
All Product Details

 

Synopses & Reviews

Publisher Comments:

Nabisco Oreo Cookies... J&J Super Pretzels... Dunkin' Donuts... Little Caesar's Crazy Bread... These are some of America's greatest food inventions. Now, thanks to intrepid kitchen sleuth Todd Wilbur, you can make home versions of over 50 more of your favorite foods. All of them are shockingly easy to prepare with ingredients from your local supermarket! Wilbur's fabulous clones leave out the preservatives and include suggestions for making high-cholesterol dishes lower in fat without changing the tastes we all love. Included, too, are the fascinating origins of each product; Todd Wilbur's own amazing kitchen adventures, narrow escapes, and near-death experiences; and even his learned-it-the-hard-way cooking tips.

Synopsis:

What makes a Peppermint Pattie so cool? What makes Pecan Sandies sandy? How do they get the snap into Snapple Iced Tea? Kitchen sleuth Todd Wilbur is back to answer these questions and more, revealing the recipes for re-creating 50 more of your favorite convenience foods. More than 100,000 copies of Top Secret Recipes sold.

About the Author

Todd Wilbur is the top-selling QVC cookbook author who’s been cloning recipes since the 1980’s. He’s the author of nine top secret recipes books. He’s toured extensively for his books, appeared on The Oprah Winfrey Show, Today, and Live with Regis and Kathie Lee, among others. He lives in Las Vegas with his family.

Table of Contents

More Top Secret Recipes A Little Foreword

Introduction

Some Cooking Tips From A Guy That Cares

A&W¨ Root Beer

Arby's Sauce®

Bailey's Original Irish Creme¨

Carl's Jr.® Chicken Club

Carl's Jr.® Santa Fe Chicken

Carl's Jr.® Western Bacon Cheeseburger

Cinnabon® Cinnamon Rolls

Dunkin' Donuts® Chocolate Glazed and Plain Glazed Doughnuts

El Pollo Loco® Flame-Broiled Chicken

El Pollo Loco® Salsa

Keebler® Pecan Sandies

Little Caesar's® Crazy Bread®

Little Caesar's® Crasy Sauce®

M&M/Mars® Almond Bar®

M&M/Mars® Milky Way®

M&M/Mars® 3 Muskateers®

McDonalds® Filet-O-Fish®

McDonalds® Hamburger

McDonalds® Quarter Pounder(With Cheese)®

Nabisco® Chips Ahoy!®

Nabisco® Nutter Butter®

Nabisco® Oreo® Cookie

Nestle® Crunch®

Nestle® 100 Grand Bar®

Popeye's® Famous Fried Chicken®

Popeye's® Red Beans and Rice®

Snapple® Iced Tea (Lemon, Diet Lemon, Orange, Strawberry, and Cranberry)

Stark® Mary Jane®

Strawberry Julius® and Pineapple Julius®

Super Pretzels®

Taco Bell® Hot Taco Sauce

Tastykake® Chocolate Cupcakes

Wendy's® Grilled Chicken Fillet Sandwich®

Wendy's® Junior Bacon Cheeseburger®

Wendy's® Single®

White Castle® Burgers

York Peppermint Pattie®

Trademarks

Index

What Our Readers Are Saying

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Average customer rating based on 1 comment:

ldhollis5, January 7, 2007 (view all comments by ldhollis5)
A Friend of mine brought this to work and if You like eating out there are some wonderful recipes !!!!! and it gives You step by step instructions enjoy
Was this comment helpful? | Yes | No
(2 of 3 readers found this comment helpful)

Product Details

ISBN:
9780452272996
Author:
Wilbur, Todd
Publisher:
Plume Books
Location:
New York, N.Y., U.S.A. :
Subject:
Cookery, american
Subject:
American - General
Subject:
Junk food
Subject:
Regional & Ethnic - American - General
Subject:
Cooking and Food-US General
Edition Description:
Mass Market
Series Volume:
map I-2150-B
Publication Date:
19941131
Binding:
TRADE PAPER
Grade Level:
from 12
Language:
English
Illustrations:
Yes
Pages:
144
Dimensions:
7.92x5.52x.36 in. .25 lbs.
Age Level:
from 18

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Related Subjects

Cooking and Food » Quick and Easy » Time Saving
Cooking and Food » Reference and Etiquette » General
Cooking and Food » Regional and Ethnic » Americana
Cooking and Food » Regional and Ethnic » United States » Ethnic
Cooking and Food » Regional and Ethnic » United States » General

More Top Secret Recipes: More Fabulous Kitchen Clones of America's Favorite Brand-Nam New Trade Paper
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Product details 144 pages Plume Books - English 9780452272996 Reviews:
"Synopsis" by , What makes a Peppermint Pattie so cool? What makes Pecan Sandies sandy? How do they get the snap into Snapple Iced Tea? Kitchen sleuth Todd Wilbur is back to answer these questions and more, revealing the recipes for re-creating 50 more of your favorite convenience foods. More than 100,000 copies of Top Secret Recipes sold.
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