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The Geography of Wine: How Landscapes, Cultures, Terroir, and the Weather Make a Good Drop

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The Geography of Wine: How Landscapes, Cultures, Terroir, and the Weather Make a Good Drop Cover

 

Synopses & Reviews

Publisher Comments:

Wine is more than taste, smell, and appearance—it is a reflection of a place and its people. Why is Bordeaux a great place for red wines? Why do some places produce Rieslings and others produce Chardonnay? A fun and fascinating examination of terroir (the French word for the geography of a vineyard) this book takes connoisseurs—and potential connoisseurs—on a tour of wine regions, and explains the principles geographers use to understand the critical factors that make up the “wine character” of a place. From the Loire Valley to Napa Valley, Madeira to South Africa, Australia to Chile, The Geography of Wine is an entertaining and informative introduction to viticulture for worldly wine lovers everywhere.

Review:

"Sommers, a professor of geography, explains the role that landscape, history, economics and culture play in wine regions from Burgundy to Australia to California. While the varied microclimates of the Rhineland, for example, and unique soil of Bordeaux make for exquisite Riesling from the former and the characteristic cabernet sauvignon of the latter, environmental conditions like these are but one part of viticulture's complex geography. Historical factors such as colonialism, trade and urbanization also determine what wines are cultivated and where. As well, the economic geography of contemporary vineyards is ever-evolving: retail venues and the marketability of a product vary enormously, the Internet has broadened the market for wine and conglomerates are an increasing presence. In his wide-ranging analysis of the obvious and imperceptible elements that characterize a wine region and its rewards, Sommers tips his glass to the steadfast amour between viticulture and geography." Publishers Weekly (Copyright Reed Business Information, Inc.)

Synopsis:

A fun and fascinating examination of a vineyards geography, this book takes connoisseurs--and would-be connoisseurs--on a tour of wine regions and explains the principles geographers use to understand the critical factors that make up the wine character of a place. Illustrated.

Product Details

ISBN:
9780452288904
Author:
Sommers, Brian J.
Publisher:
Plume Books
Subject:
Beverages - Wine & Spirits
Subject:
Wine and wine making
Subject:
Viticulture
Subject:
Wine & Spirits
Subject:
Cooking and Food-Wines of the World
Edition Description:
Paperback / softback
Publication Date:
20080231
Binding:
TRADE PAPER
Grade Level:
from 12
Language:
English
Illustrations:
b/w illustrations/photos on chapter open
Pages:
304
Dimensions:
7.92x5.50x.65 in. .54 lbs.
Age Level:
from 18

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Related Subjects

Cooking and Food » Beverages » Bartending and Liquor
Cooking and Food » Beverages » Wine » General
Cooking and Food » Beverages » Wine » Wines of the World
Cooking and Food » Beverages » Wines and Beer

The Geography of Wine: How Landscapes, Cultures, Terroir, and the Weather Make a Good Drop New Trade Paper
0 stars - 0 reviews
$16.00 In Stock
Product details 304 pages Plume Books - English 9780452288904 Reviews:
"Publishers Weekly Review" by , "Sommers, a professor of geography, explains the role that landscape, history, economics and culture play in wine regions from Burgundy to Australia to California. While the varied microclimates of the Rhineland, for example, and unique soil of Bordeaux make for exquisite Riesling from the former and the characteristic cabernet sauvignon of the latter, environmental conditions like these are but one part of viticulture's complex geography. Historical factors such as colonialism, trade and urbanization also determine what wines are cultivated and where. As well, the economic geography of contemporary vineyards is ever-evolving: retail venues and the marketability of a product vary enormously, the Internet has broadened the market for wine and conglomerates are an increasing presence. In his wide-ranging analysis of the obvious and imperceptible elements that characterize a wine region and its rewards, Sommers tips his glass to the steadfast amour between viticulture and geography." Publishers Weekly (Copyright Reed Business Information, Inc.)
"Synopsis" by , A fun and fascinating examination of a vineyards geography, this book takes connoisseurs--and would-be connoisseurs--on a tour of wine regions and explains the principles geographers use to understand the critical factors that make up the wine character of a place. Illustrated.
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