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Original Essays | July 22, 2014

Nick Harkaway: IMG The Florist-Assassins



The three men lit up in my mind's eye, with footnotes. They were converging on me — and on the object I was carrying — in a way that had... Continue »
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- Local Warehouse Cooking and Food- Wines of the World

Making Sense of Wine

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Making Sense of Wine Cover

 

Synopses & Reviews

Publisher Comments:

Since its first publication in 1989, Matt Kramer's extraordinarily accessible guide to wine has become a classic. Where others talk jargon about centrifuges and acidity levels, Kramer talks about wine itself. The result is an enriching experience that goes far beyond knowing how to read a label or impress a waiter.

Synopsis:

'Making Sense Of Wine' is unlike any other wine book published in decades. Here you will find a sensibility about wine. Where others talk jargon about centrifuges, stainless steel tanks, and levels of acidity, author Matt Kramer talks about wine.This audio book is a much-needed reminder that wine is an expression of the Earth, a revelation of site and grape to which we are witnesses and cultivators. You will discover a satisfaction that goes far beyond knowing how to read a label or impress a waiter.

Product Details

ISBN:
9780786161966
Author:
Kramer, Matt
Publisher:
Blackstone Audiobooks
Read by:
Davidson, Frederick
Read:
Davidson, Frederick
Subject:
Beverages - Wine & Spirits
Subject:
Cooking and Food-Wines of the World
Publication Date:
20070131
Binding:
Compact Disc
Language:
English
Dimensions:
6.06x6.73x1.18 in. .58 lbs.
Media Run Time:
390

Related Subjects

Cooking and Food » Beverages » Bartending and Liquor
Cooking and Food » Beverages » Wine » General
Cooking and Food » Beverages » Wine » Wines of the World
Cooking and Food » Beverages » Wines and Beer

Making Sense of Wine New Compact Disc
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Product details pages Blackstone Audiobooks - English 9780786161966 Reviews:
"Synopsis" by , 'Making Sense Of Wine' is unlike any other wine book published in decades. Here you will find a sensibility about wine. Where others talk jargon about centrifuges, stainless steel tanks, and levels of acidity, author Matt Kramer talks about wine.This audio book is a much-needed reminder that wine is an expression of the Earth, a revelation of site and grape to which we are witnesses and cultivators. You will discover a satisfaction that goes far beyond knowing how to read a label or impress a waiter.
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