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Original Essays | September 4, 2014

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Christmas Sweets

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Christmas Sweets Cover

 

Synopses & Reviews

Publisher Comments:

Christmas Sweets transforms the holiday table into a winter wonderland! From boxes of homemade candy brimming with Chocolate Fudge or Almond-Butter Toffee to cookie jars filled with Pecan Lace Cookies or Apricot-Pistachio Bars, this collection of recipes and decorations will make gift-giving extra sweet this year. Beautifully illustrated with gorgeous color photography, each festive project celebrates the season and offers inspiring craft ideas using sweetsboth homemade and store bought. Holiday guests will delight in stealing a treat from a Candy Wreath and getting caught under the CandyAcorn Kissing Ball. With homemade gingerbread confections presented in a spectacular, wintry Gingerbread Cookie Box, Santa will never settle for cookies again.

Synopsis:

From boxes of homemade candy brimming with Chocolate Fudge or Almond-Butter Toffee to cookie jars filled with Pecan Lace Cookies or Apricot-Pistachio Bars, this collection of recipes and decorations will make gift-giving extra sweet this year. Each festive project celebrates the season and offers inspiring craft ideas using sweets both homemade and store bought.

About the Author

Georgeanne Brennan has written more than a dozen books on cooking, including A Pig in Provence: Good Food and Simple Pleasures in the South of France. She writes regularly for the San Francisco Chronicle, Fine Cooking, Metropolitan Home, and the New York Times.

Richard G. Jung is a London-based food and travel photographer.

Product Details

ISBN:
9780811859325
Subtitle:
65 Festive Recipes - Table Decorations - Sweet Gift Ideas
Publisher:
Chronicle Books
Photographer:
Jung, Richard G.
Author:
Brennan, Georgeanne
Author:
Jung, Richard G.
Author:
Chroniclestaff
Author:
Chronicle Staff
Subject:
General
Subject:
Desserts
Subject:
Christmas cookery
Subject:
Holiday - General
Subject:
Holiday - Christmas/Hanukkah
Subject:
Cooking and Food-Holidays
Subject:
Holiday
Publication Date:
20070920
Binding:
Hardback
Grade Level:
from 8 up to 17
Language:
English
Illustrations:
Y
Pages:
136
Dimensions:
9.22x8.52x.76 in. 1.68 lbs.
Age Level:
from 13 up to 99

Related Subjects

Cooking and Food » Special Occasions » Holidays
Young Adult » General

Christmas Sweets
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$ In Stock
Product details 136 pages Chronicle Books - English 9780811859325 Reviews:
"Synopsis" by , From boxes of homemade candy brimming with Chocolate Fudge or Almond-Butter Toffee to cookie jars filled with Pecan Lace Cookies or Apricot-Pistachio Bars, this collection of recipes and decorations will make gift-giving extra sweet this year. Each festive project celebrates the season and offers inspiring craft ideas using sweets both homemade and store bought.
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