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Growing Food in the High Desert Countryby Julie Behrend Weinberg
Synopses & Reviews
This book is a comprehensive gardening book for the high desert regions with emphasis on growing vegetables. The author also discusses various aspects of fruit tree culture in the high desert and drought-tolerant perennials, shrubs and tress.
Gives practical advice on gardening with a limited water supply, discusses fertilizers, mulches, soil testing, and garden planning, and includes information on orchards and drought-resistant plants.
Gardening at high elevation with special emphasis on vegetables.
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