- STAFF PICKS
- GIFTS + GIFT CARDS
- SELL BOOKS
- FIND A STORE
New Trade Paper
Ships in 1 to 3 days
Chop Chop: The Kids' Guide to Cooking Real Food with Your Familyby Sally Sampson
Synopses & Reviews
Learn how to cook and think like a chef from the best of the bestandmdash;the experts at The Culinary Institute of America
Aspiring chefs turn to The Culinary Institute of America for top-tier trainingandmdash;and now younger cooks can too. Coauthored by chef-instructor (and parent) Mark Ainsworth, this book is for kids ages ten to fourteen who love to cook or who want to learn how, from the perspective of the nationandrsquo;s best culinary college. It begins with techniquesandmdash;from key cooking methods to staying safe in the kitchen to how food fuels your bodyandmdash;then augments those lessons with more than one hundred recipes for dishes that kids (and their families and friends) will love, from Chinese andldquo;Takeoutandrdquo; Chicken and Broccoli to Mexican Street Corn Salad to DIY Hummus to Raspberry Shave Ice. These recipes are easy enough that beginners can try them with confidence, but are loaded with insider tips, fun facts, kitchen vocab, and other teaching moments so that more adventurous junior cooks can use them as a springboard to take their skills to the next level, express their culinary creativity, and have fun in the kitchen!and#160;
In this must-have cookbook for the 8andndash;11 set, Betty Crocker makes cooking up-to-the minute and on-trend for todayandrsquo;s kids. Whether starting from scratch with the basics of measuring, kitchen safety, and nutrition or creating a full meal for the family, this cookbook is both teacher and creative outlet.
An exciting new book from The Culinary Institute of America that teaches kids to cook and think like a chef, with 100 delicious recipes, essential techniques, insider tips, fun facts, and more
Whether starting from scratch with the basics of measuring and kitchen safety or creating a meal for the family, Betty Crocker Kids Cook is both teacher and creative outlet.
Betty Crocker has been helping kids in the kitchen since 1957 with the publication of Betty Crockerandrsquo;s Boys and Girls Cookbook. Betty CrockerKids Cook provides the same blend of teaching and creativity, helping todayandrsquo;s kids learn to cook and have fun at the same time. The book has 66 I-want-to-make-that recipes, plus engaging illustrations and photos of each recipe that blend whimsy and practicality. The book covers Breakfast, Lunch, Snacks, Dinner and Desserts as well as kitchen essentials, including cooking safety and nutrition basics.and#160;This is the book that will teach kids to feel comfortable in the kitchen, whether assembling a healthy snack like Strawberry-Orange Smoothies or whipping up a dinner of Impossibly Easy Mini Chicken Pot Pies with Fresh Fruit Frozen Yogurt Pops for dessert.
Simple, healthy, delicious dishes for children and parents to make together
Cooking at home helps kids stay healthy, builds family relationships, and teaches math, science, and cultural and financial literacy. That’s why ChopChop is your family’s best friend—and it’s jam-packed with kitchen basics, ingenious tips, and meals that taste great and are fun to make.
Every recipe has been approved by the Academy of American Pediatrics and by real kids cooking at home. These dishes are nutritious, ethnically diverse, inexpensive, and a joy to prepare. From French toast to fajitas, and from burgers to brownies, ChopChop entertains and inspires cooks of all ages.
About the Author
andlt;bandgt;Sally Sampsonandlt;/bandgt; is the founder of andlt;Iandgt;ChopChopandlt;/Iandgt; magazine and the author and coauthor of numerous cookbooks, including the James Beard Award-nominated andlt;iandgt;The $50 Dinner Party, Throw Me a Boneandlt;/iandgt; (with Cooper Gillespie), and andlt;iandgt;The Olives Tableandlt;/iandgt; (with Todd English). She has contributed to andlt;iandgt;Self, Bon Appandlt;/iandgt;andlt;iandgt;and#233;andlt;/iandgt;andlt;iandgt;tit, Food andamp; Wine, The Atlantic, The Boston Globe, andlt;/iandgt;and andlt;iandgt;The Boston Phoenix.andlt;/iandgt; She lives with her family in Watertown, Massachusetts.
What Our Readers Are Saying
Business » Featured Titles