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Original Essays | June 27, 2009

Fran Cannon Slayton: IMG On Wakes and Rum (and Coke)

1 comment By Fran Cannon Slayton

"Unfortunately, I've been to my fair share of wakes." Continue »
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    When the Whistle Blows

    Fran Cannon Slayton
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This title in other formats:

Icebox Desserts: 100 Cool Recipes for Icebox Cakes, Pies, Parfaits, Mousses, Puddings, and More

by Lauren Chattman

Icebox Desserts: 100 Cool Recipes for Icebox Cakes, Pies, Parfaits, Mousses, Puddings, and More Cover

ISBN13: 9781558322707
ISBN10: 1558322701
All Product Details

Only 1 left in stock at $29.95!

Synopses & Reviews

Publisher Comments:

These incredibly easy-to-put together do-ahead desserts are made with wholesome ingredients and creative flavor combinations. Eye-popping full-color photos, clear easy-to- follow instructions.

Synopsis:

No-fail, no-bake recipes for delightfully simple yet downright delicious desserts.

Synopsis:

The 100 fanciful no-bake, do-ahead recipes in Icebox Desserts range from updated classics to inspired new crowd-pleasers and are accompanied by gorgeous photographs. Need cool inspiration for a grown-up dessert? Try Chocolate and Orange Bavarian Cake or Sambuca and Espresso Mousse. Delight the kids in your crowd with fun and delicious treats, like Devil Dog Icebox Cake or Ice Cream Sundae Cones. Create show-stoppers for all ages with a Watermelon Ice Cream Bombe, a Strawberry and Cream Trifle, or a contemporary Buche de Noel. Any time of year, there's nothing cooler-or tastier-than an icebox dessert!
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Product Details

ISBN:
9781558322707
Subtitle:
100 Cool Recipes for Icebox Cakes, Pies, Parfaits, Mousses, Puddings, and More
Author:
Winfield, Duane
Photographer:
Winfield, Duane
Publisher:
Harvard Common Press
Subject:
General
Subject:
Desserts
Subject:
Frozen desserts
Subject:
Courses & Dishes - Desserts
Publication Date:
May 2005
Binding:
Hardcover
Language:
English
Illustrations:
Y
Pages:
168
Dimensions:
800x800
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