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Powell's Q&A, Q&A | December 13, 2009

Norberto Fuentes: IMG Powell's Q&A: Norberto Fuentes

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Describe your latest project. Norton has just published The Autobiography of Fidel Castro, a novel that took seven years of my life to complete as I... Continue »
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3 Remote Warehouse Cooking and Food- Vegetarian and Natural
12 Remote Warehouse Cooking and Food- Vegetarian and Natural

More copies of this ISBN:

The Chicago Diner Cookbook

by Jo A. Kaucher

The Chicago Diner Cookbook Cover

Synopses & Reviews

Publisher Comments:

The Chicago Diner has been the "Windy City's" premier vegetarian eatery since 1983. Enjoy favorite dishes from their menu now tailored so you can create them in your home kitchen. From the Macrobionic Meal, No Meata Fajita, or Tofu Scrabble Jubilee to the Thunder Salad and Radical Rueben Sandwich, the Chicago Diner offers your favorite dishes with a new twist.
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What Our Readers Are Saying

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Average customer rating based on 1 comment:
amabre, June 16, 2009 (view all comments by amabre)
I made the cocoa cake for a friend's birthday. I'm not a big fan of chocolate cake in general but it was very good and very moist. Mmm...I want some right now.

I've also got to give it up for the shepard's pie. Incredible. The one I made turned out better than what i was served at the Diner (in my humble opinion). Full of flavor. Make it to impress your friends and family.

Also, the diner hash is pretty. It tastes good too.
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Product Details

ISBN:
9781570671364
Author:
Kaucher, Jo A.
Author:
Kaucher, Jo A.
Author:
Hornick, Jo
Publisher:
Book Publishing Company (TN)
Location:
Summertown, Tenn.
Subject:
Vegetarian cookery
Subject:
Low-fat diet
Subject:
High-fiber diet
Subject:
Health & Healing - General
Subject:
Vegetarian - General
Subject:
Chicago Diner
Subject:
Vegetarian - Vegan
Subject:
Vegan cookery
Series Volume:
v. 286
Publication Date:
September 2002
Binding:
Paperback
Language:
English
Illustrations:
Yes
Pages:
125
Dimensions:
7.80x7.50x.36 in. .53 lbs.
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