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Q&A | May 20, 2013

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Describe your latest work. When I started working on Plant-Thinking in 2008, I had no idea that the project would turn out to be as broad as it did.... Continue »
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3 Remote Warehouse Cooking and Food- Pies and Pastries
3 Remote Warehouse Cooking and Food- Pies and Pastries

How to Make Perfect Pastry: The Fine Art of Pastry-Making Made Easy with More Than 75 Tempting Step-By-Step Recipes Shown in Over 400 Stunning Pho

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How to Make Perfect Pastry: The Fine Art of Pastry-Making Made Easy with More Than 75 Tempting Step-By-Step Recipes Shown in Over 400 Stunning Pho Cover

 

Product Details

ISBN:
9781780191980
Author:
Atkinson, Catherine
Publisher:
Southwater Publishing
Subject:
Cooking and Food-Pies and Pastries
Publication Date:
20121131
Binding:
TRADE PAPER
Language:
English

Related Subjects

Cooking and Food » Baking » Pies and Pastries
Metaphysics » General

How to Make Perfect Pastry: The Fine Art of Pastry-Making Made Easy with More Than 75 Tempting Step-By-Step Recipes Shown in Over 400 Stunning Pho New Trade Paper
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Product details pages Southwater Publishing - English 9781780191980 Reviews:
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