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Powell's Q&A | February 2, 2012

Emily Winfield Martin: IMG Powell’s Q&A: Emily Winfield Martin

2 comments By Emily Winfield Martin

Describe your new book. Oddfellow's Orphanage is a series of stories/vignettes that tell the tale of the newest arrival to a curious orphanage, a... Continue »
  1. $10.49 Sale Hardcover add to wish list

    Oddfellow's Orphanage

    Emily Winfield Martin 9780375869952
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1 Remote Warehouse Cooking and Food- French
6 Remote Warehouse Cooking and Food- French

A Vegan Taste of France (Vegan Cookbooks)

by Linda Majzlik

A Vegan Taste of France (Vegan Cookbooks) Cover

 

Synopses & Reviews

Publisher Comments:

This collection of cookbooks interprets the savory flavors of international cuisines for the animal-free, vegan diet. Each region's most famed dishes are detailed or redesigned to be meat-and dairy-free. With recipes for appetizers, breads, salads, main courses, desserts, and drinks, each cookbook covers the entire culinary palate. Classic French dishes are reinterpreted in this collection of recipes for the animal-free diet. This recipe book remains true to authentic French flavors in its meat-and dairy-free renditions of pate, terrine, cassoulet, ratatouille. walnut bread, and apricot frangipane.

Synopsis:

Linda Majzlik has re-interpreted many classic French dishes for the animal-free consumer.
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About the Author

Linda Majzlik is the author of the Vegan Cookbooks series.
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Product Details

ISBN:
9781897766828
Author:
Majzlik, Linda
Publisher:
Jon Carpenter Publishing
Author:
Quick, Shayne
Location:
Alder House, Market Street
Subject:
French
Subject:
Vegetarian
Subject:
Regional & Ethnic - French
Subject:
Vegetarian - General
Subject:
Academic: Health & Medicine
Subject:
Vegetarian - Vegan
Subject:
Cooking and Food-French
Edition Description:
Trade Paper
Series:
Vegan Cookbooks
Publication Date:
20040431
Binding:
TRADE PAPER
Language:
English
Illustrations:
Y
Pages:
128
Dimensions:
9 x 6 x 0.4 in 1 lb
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A Vegan Taste of France (Vegan Cookbooks) New Trade Paper
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Product details 128 pages Jon Carpenter Publishing - English 9781897766828 Reviews:
"Synopsis" by , Linda Majzlik has re-interpreted many classic French dishes for the animal-free consumer.
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