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Principles of Food, Beverage, and Labor Cost Controls 9th Edition with Book of Yields CD Set

Principles of Food, Beverage, and Labor Cost Controls 9th Edition with Book of Yields CD Set Cover

 

Product Details

ISBN:
9780470551974
Publisher:
John Wiley & Sons
Subject:
Hospitality, Travel & Tourism
Author:
Dittmer, Paul R.
Subject:
Business Writing
Copyright:
Publication Date:
20090526
Binding:
HARDCOVER
Language:
English
Dimensions:
240 x 197.5 x 54.699 mm 48.736 oz

Related Subjects

Business » General
Business » Management
Business » Writing

Principles of Food, Beverage, and Labor Cost Controls 9th Edition with Book of Yields CD Set
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Product details pages John Wiley & Sons - English 9780470551974 Reviews:
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