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Interviews | April 8, 2014

Shawn Donley: IMG Gabrielle Zevin: The Powells.com Interview



Gabrielle ZevinThe American Booksellers Association collects nominations from bookstores all over the country for favorite forthcoming titles. The Storied Life of... Continue »
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    The Storied Life of A. J. Fikry

    Gabrielle Zevin 9781616203214

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9 Local Warehouse Cooking and Food- Natural Healing
8 Remote Warehouse Cooking and Food- Natural Healing

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From Asparagus to Zucchini

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From Asparagus to Zucchini Cover

ISBN13: 9780615230139
ISBN10: 061523013x
All Product Details

 

Synopses & Reviews

Publisher Comments:

Ever wonder how you'll ever be able to use all your vegetables? From Asparagus to Zucchini answers the question of what to do with your armloads of greens, exotic herbs (and the never-before-seen vegetables), with recipes that are as concise and doable as they are appealing. Created for and by Community Supported Agriculture (CSA) members, the book is an indispensable tool for anyone who wants to eat seasonally and locally.Organized by vegetable--fifty-three in all--each section includes nutritional, historical, and storage information, as well as cooking tips. With more than 420 original recipes created, tested, and enjoyed by chefs, CSA members, and farmers, you'll never be without a delicious recipe to make the most of the season's bounty. The best part is that lesser-known vegetables like burdock and kohlrabi have more recipes, not fewer!From Asparagus to Zucchini is more than just a cookbook. Also included are essays that address the larger picture of sustainable agriculture, how our food choices fit into our economy, environment, and community, and more information on home food preservation and how to help kids appreciate--and even eat--their vegetables. Readers will find an extensive resource section and recipe index to round out this unique resource. With this book, prepare to awaken and reaffirm your dedication to enjoying the unique flavors of local foods while nourishing the life of sustainable family farms.

About the Author

The Madison Area Community Supported Agriculture Coalition (MACSAC) is a nonprofit organization of CSA farms and members promoting the production and consumption of fresh, local, and sustainable foods in southern Wisconsin. MACSAC promotes and supports CSA farms, coordinates community and farmer-education programs on the benefits of locally grown foods, and operates the Partner Shares Program, which raises funds to subsidize CSA memberships for limited income households.

What Our Readers Are Saying

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Average customer rating based on 1 comment:

Erin Kendrick, January 7, 2011 (view all comments by Erin Kendrick)
I love this book! It is incredibly practical and user friendly. If you have too many onions, for example, you can turn right to the onion section and find recipes and quick and easy food pairings and how to use it (like suggestions for quick salads, side dishes, soups/casserole add ins, etc.) It's a great compliment to a CSA membership and using up (and enjoying!) lots of veggies you may not be too familiar with. Also, it also includes some common herb sections that have given me more ideas to put some of the herbs from my garden to good use!
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Product Details

ISBN:
9780615230139
Author:
Madison Area Community Supported Agricul
Publisher:
Macsac
Manufactured by:
Madison Area Community Supported Agricul
Manufactured:
Madison Area Community Supported Agricul
Foreword:
Wubben, Doug
Author:
Madison Area Community Supported Agriculture Coalition
Author:
Madison, Area Community Supported Agricu
Author:
Wubben, Doug
Subject:
Specific Ingredients - Natural Foods
Subject:
General Cooking
Subject:
Cooking and Food-Natural Healing
Publication Date:
20040931
Binding:
TRADE PAPER
Grade Level:
General/trade
Language:
English
Illustrations:
B, &, W Illustrations throughout
Pages:
240
Dimensions:
11 x 8.5 in 24 oz

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Related Subjects

Cooking and Food » By Ingredient » Fruit
Cooking and Food » By Ingredient » Fruits and Vegetables
Cooking and Food » By Ingredient » Vegetables General
Cooking and Food » Diet and Nutrition » Natural Healing
Home and Garden » Sustainable Living » Food
Science and Mathematics » Mathematics » Geometry » Geometry and Trigonometry

From Asparagus to Zucchini New Trade Paper
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Product details 240 pages Macsac - English 9780615230139 Reviews:
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