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Two Fava Bean Dishes for Spring

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Note: Makini Howell will talk about her journey and new book at Powell's City of Books on April 27 at 4 p.m. Grains, grains, grains. I have fallen... Continue »

$20.97 Sale Hardcover add to wish list

Plum: Gratifying Vegan Dishes from Seattle's Plum Bistro
Makini HowellMakini Howell 9781570617911

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New Trade Paper

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Qty	Store	Section
1	Burnside	Botany- Flora of the Rocky Mountains
25	Local Warehouse	Nature Studies- Botany
19	Remote Warehouse	Nature Studies- Botany

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Other titles in the Nuts and Berries series:

The Rocky Mountain Berry Book: Finding, Identifying, and Preparing Berries and Fruits Throughout the Rocky Mountains

by Bob Krumm

ISBN13: 9780762781638
ISBN10: 0762781637
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Synopses & Reviews

Synopsis:

A complete guide to finding, harvesting, and preparing wild berries and fruits in the Rocky Mountain West. Includes color photos and more than 100 recipes.

About the Author

Bob Krumm is a biologist, zoologist, and outdoors enthusiast from Sheridan, WY. He has written several other books for the Nuts and Berries series such as Great Lakes Berry Book, Pacific Northwest Berry Book 2nd and New England Berry Book. .

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Product Details

ISBN:: 9780762781638
Author:: Krumm, Bob
Publisher:: FalconGuide
Subject:: Plants
Subject:: Cooking and Food-General
Subject:: Nature Studies-Botany
Edition Description:: Second
Series:: Nuts and Berries Series
Publication Date:: 20130431
Binding:: TRADE PAPER
Language:: English
Illustrations:: full-color photos
Pages:: 192
Dimensions:: 9 x 6 in

Related Subjects

Cooking and Food » General
Science and Mathematics » Botany » Flora of the Rocky Mountains
Science and Mathematics » Botany » General
Science and Mathematics » Nature Studies » Botany
Travel » North America » United States » Western States

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