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Original Essays | June 20, 2014

Lauren Owen: IMG The Other Vampire



It's a wild and thundery night. Inside a ramshackle old manor house, a beautiful young girl lies asleep in bed. At the window, a figure watches... Continue »
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    The Quick

    Lauren Owen 9780812993271

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- Local Warehouse Cooking and Food- US Midwestern

Best of the Best from Wisconsin #22: Best of Best from Wisconsin: Selected Recipes from Wisconsin's Favorite Cookbooks

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Best of the Best from Wisconsin #22: Best of Best from Wisconsin: Selected Recipes from Wisconsin's Favorite Cookbooks Cover

 

Synopses & Reviews

Publisher Comments:

Each cookbook in Quail Ridge Press' acclaimed "Best of the Best State Cookbook Series" contains favorite recipes submitted from the most popular cookbooks published in the state. The cookbooks are contributed by junior leagues, community organizations, popular restaurants, noted chefs, and just plain good cooks. From best-selling favorites to small community treasures, each contributing cookbook is featured in a catalog section that provides a description and ordering information — a bonanza for anyone who collects cookbooks.<P>Beautiful photographs, interesting facts, original illustrations and delicious recipes capture the special flavor of each state.

Product Details

ISBN:
9780937552803
Editor:
McKee, Gwen
Editor:
Moseley, Barbara
Editor:
McKee, Gwen
Editor:
Moseley, Barbara
Author:
McKee, Gwen
Author:
England, Tupper
Publisher:
Quail Ridge Press
Location:
Brandon, MS :
Subject:
Cookery, american
Subject:
Cookery
Subject:
Wisconsin
Subject:
American - Middle Western States
Subject:
Cookery -- Wisconsin.
Subject:
Regional & Ethnic - American - Middle Western States
Subject:
Cooking and Food-US Midwestern
Series:
Best of the Best from Wisconsin
Series Volume:
22
Publication Date:
19971031
Binding:
TRADE PAPER
Language:
English
Illustrations:
Yes
Pages:
288
Dimensions:
9.03x6.53x1.12 in. .97 lbs.

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Related Subjects

Cooking and Food » Regional and Ethnic » United States » Ethnic
Cooking and Food » Regional and Ethnic » United States » General
Cooking and Food » Regional and Ethnic » United States » Midwestern
Cooking and Food » Regional and Ethnic » United States » Pacific Northwest

Best of the Best from Wisconsin #22: Best of Best from Wisconsin: Selected Recipes from Wisconsin's Favorite Cookbooks New Trade Paper
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Product details 288 pages Quail Ridge Press - English 9780937552803 Reviews:
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