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Vegan Al Fresco: Happy & Healthy Recipes for Picnics, Barbecues & Outdoor Dining

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Vegan Al Fresco: Happy & Healthy Recipes for Picnics, Barbecues & Outdoor Dining Cover

 

Synopses & Reviews

Publisher Comments:

In spring and summer, there's nothing better than enjoying a meal outdoors with friends and family; today, al fresco dining has never been more popular, given the rise in popularity of gourmet takeout and prepared picnic baskets. For those who eschew all animal products, though, outdoor vegan meals usually consist of mundane veggie sandwiches and a fruit salad. But no more!

Carla Kelly is an accomplished vegan cook and baker with two previous cookbooks under her belt; she also loves to prepare delicious, casually elegant vegan meals for backyard barbecues, picnics in the park, or parties at the beach. Vegan al Fresco is loaded with beautiful appetizers such as Peanut Potato Salad and Tomato and Olive Tarts, inventive sandwiches including Pita Po'Boys, and amazing grilled dishes like Sweet Chipotle Tempeh with Berries and Cedar Planked Rosemary and Lemon Tofu. Finish off your meal with Strawberry and Basil Scones, Maple and Walnut Cheesecake, or some crazy good vegan ice creams.

The book includes prep and cooking times for each recipe, as well as advice on portability, food safety issues, and menu suggestions for special occasions. Full-color throughout, Vegan al Fresco offers delectable and sophisticated ways for vegans to enjoy the great outdoors.

Carla Kelly, a vegan for almost ten years, has cooked at hotels around the world. She is the author of two previous cookbooks, Quick and Easy Bake Sale and Quick and Easy Vegan Slow Cooking, and operates the food website The Year of the Vegan (veganyear.blogspot.ca).

Synopsis:

A comprehensive and lively cookbook for living and eating vegan in the great outdoors.

About the Author

Carla Kelly: Carla Kelly is an experienced vegan cook and baker and the author of two previous cookbooks: Quick and Easy Vegan Bake Sale and Quick and Easy Vegan Slow Cooking. She believes food tastes best when it is shared with laughter and love, and delights in creating good food that is also good for you, your loved ones, and the planet.

Product Details

ISBN:
9781551525327
Author:
Kelly, Carla
Publisher:
Arsenal Pulp Press
Subject:
Vegetarian
Subject:
Cooking and Food-Vegetarian and Natural
Edition Description:
Trade Paper
Publication Date:
20140531
Binding:
TRADE PAPER
Language:
English
Illustrations:
36 color photos
Pages:
320
Dimensions:
9 x 8 in

Related Subjects

Arts and Entertainment » Music » General
Cooking and Food » Outdoor » General
Cooking and Food » Vegetarian and Vegan » Vegan and Raw Food
Cooking and Food » Vegetarian and Vegan » Vegetarian and Natural

Vegan Al Fresco: Happy & Healthy Recipes for Picnics, Barbecues & Outdoor Dining Used Trade Paper
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$22.00 In Stock
Product details 320 pages Arsenal Pulp Press - English 9781551525327 Reviews:
"Synopsis" by ,
A comprehensive and lively cookbook for living and eating vegan in the great outdoors.
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