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5 Remote Warehouse Cooking and Food- General

The Best 50 Dips (Best 50)

by

The Best 50 Dips (Best 50) Cover

 

Synopses & Reviews

Publisher Comments:

The best party food is presented in a variety of guises. Learn making and serving tips; find suggestions for dippers, edible containers and garnishes; and discover fatreducing techniques.

Product Details

ISBN:
9781558671102
Author:
White, Joanna
Publisher:
Nitty Gritty Cookbooks
Location:
San Leandro, Calif. :
Subject:
General
Subject:
Appetizers
Subject:
Home economics
Subject:
Entertaining - Party Planning
Subject:
Dips (Appetizers)
Subject:
Courses & Dishes - Appetizers
Subject:
Dips
Subject:
Cooking and Food-Appetizers and Hors d oeuvres
Copyright:
Series:
The best 50 series
Series Volume:
SP 06-95
Publication Date:
19950231
Binding:
TRADE PAPER
Language:
English
Illustrations:
Yes
Pages:
80
Dimensions:
4.53x6.03x.24 in. .15 lbs.

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Related Subjects

Cooking and Food » Dishes and Meals » Appetizers and Hors d'oeuvres
Cooking and Food » General
Cooking and Food » Special Occasions » Entertaining

The Best 50 Dips (Best 50) New Mass Market
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Product details 80 pages Bristol Publishing Enterprises - English 9781558671102 Reviews:
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