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Wine to Water: How One Man Saved Himself While Trying to Save the Worldby Doc Hendley
Synopses & Reviews
The captivating story of an ordinary bartender who's changing the world through clean water.
Doc Hendley never set out to be a hero. In 2004, Hendley-a small- town bartender- launched a series of wine-tasting events to raise funds for clean-water projects and to bring awareness to the world's freshwater crisis. He planned to donate the proceeds through traditional channels, but instead found himself traveling to one of the world's most dangerous hot spots: Darfur, Sudan.
There, Doc witnessed a government-sponsored genocide where the number-one weapon wasn't bullets-it was water. The Janjaweed terrorists had figured out that shooting up a bladder containing 10,000 liters of water, or dumping rotting corpses into a primary water source is remarkably efficient for the purposes of mass extermination. With limited funds, Doc realized that he couldn't build new wells costing $10,000 a pop, but he could hire local workers to restore a damaged well for a mere $50 each. He'd found his mission. Today, Doc and Wine to Water continue to help stricken peoples repair and maintain water- containment systems in places like Darfur, Cambodia, Uganda, and Haiti.
Doc is a regular, rough-and-tumble guy who loves booze, music, and his Harley- but he also wanted to help. Wine to Water is a gripping story about braving tribal warfare and natural disasters and encountering fascinating characters in far-flung regions of the world. It is also an authoritative account of a global crisis and an inspirational tale that proves how ordinary people can improve the world.
The captivating story of an ordinary bartender turned humanitarian who’s changing the world through clean water.
Doc Hendley never set out to be a hero. A small-town bartender, Doc loved his Harley, music, and booze. Then he learned about the world’s water crisis, and decided to help by hosting fundraisers. But he wanted to do more and soon found himself traveling to one of the world’s most dangerous hot spots: Darfur, Sudan.
Doc was immediately cast into a crisis zone. The Sudanese government was wiping out entire villages through horrific state-sponsored genocide—and one of the chief weapons was water. By dumping corpses in water sources and shooting up water bladders, Janjaweed terrorists doomed hundreds of thousands of citizens to dehydration, disease, and death.
At just twenty-five years old, Doc was inexperienced, untrained, and in constant danger—but he stepped up to save lives. Alternatively begging international organizations for funding and dodging trigger-happy Janjaweed, Doc began drilling and repairing wells, bringing drinking water to those who desperately needed it. Wine to Water is his story about braving tribal warfare in far-flung regions of the world, and an inspirational tale of how one ordinary person can make a difference.
About the Author
Doc Hendley is the founder and president of Wine to Water, a nonprofit organization focused on providing clean water to people in need around the world, from Darfur to Haiti. He lives in Boone, North Carolina, with his wife and two children.
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