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Contributors | November 10, 2009

Zachary Lazar: IMG Evening's Empire

0 comments By Zachary Lazar

Without knowing it, I'd always had two unspoken arrangements with the world. The first was that I would not trouble it with unpleasant conversation... Continue »
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    Evening's Empire: The Story of My Father's Murder

    Zachary Lazar
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4 Remote Warehouse Cooking and Food- Greek
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Other titles in the Vegan Cookbooks series:

  1. A Vegan Taste of Central America
  2. A Vegan Taste of East Africa
  3. A Vegan Taste of Eastern Europe
  4. A Vegan Taste of France
  5. A Vegan Taste of North Africa
  6. A Vegan Taste of Thailand
  7. A Vegan Taste of the Middle East

A Vegan Taste of Greece (Vegan Cookbooks)

by Linda Majzlik

A Vegan Taste of Greece (Vegan Cookbooks) Cover

Synopses & Reviews

Publisher Comments:

This collection of cookbooks interprets the savory flavors of international cuisines for the animal-free, vegan diet. Each region's most famed dishes are detailed or redesigned to be meat- and dairy-free. With recipes for appetizers, breads, salads, main courses, desserts, and drinks, each cookbook covers the entire culinary palate. Vegan cooks can reproduce the traditional flavors of Greek cuisine with this book, which includes recipes for walnut-stuffed mushrooms, chickpea soup, gyros, and baklava.

Synopsis:

Greece offers the culinary enthusiast remarkable opportunities for avoiding animal products - while retaining the traditional flavours the visitor remembers.
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About the Author

Linda Majzlik is the author of the Vegan Cookbooks series.
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Product Details

ISBN:
9781897766842
Author:
Majzlik, Linda
Publisher:
Jon Carpenter Publishing
Location:
Alder House, Market Street
Subject:
Vegetarian
Subject:
Greek
Subject:
Regional & Ethnic - Greek
Subject:
Vegetarian - General
Subject:
Academic: Health & Medicine
Subject:
Vegetarian - Vegan
Series:
Vegan Cookbooks
Publication Date:
April 2004
Binding:
Paperback
Language:
English
Illustrations:
Y
Pages:
128
Dimensions:
9.06x6.04x.40 in. .45 lbs.
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