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$17.47 Sale Hardcover add to wish list

What We Talk About When We Talk about Anne Frank: Stories
Nathan EnglanderNathan Englander 9780307958709

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Qty	Store	Section
6	Remote Warehouse	Cooking and Food- Greek

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Other titles in the Vegan Cookbooks series:

A Vegan Taste of Greece (Vegan Cookbooks)

by Linda Majzlik

ISBN13: 9781897766842
ISBN10: 189776684x
All Product Details

Synopses & Reviews

Publisher Comments:

This collection of cookbooks interprets the savory flavors of international cuisines for the animal-free, vegan diet. Each region's most famed dishes are detailed or redesigned to be meat- and dairy-free. With recipes for appetizers, breads, salads, main courses, desserts, and drinks, each cookbook covers the entire culinary palate. Vegan cooks can reproduce the traditional flavors of Greek cuisine with this book, which includes recipes for walnut-stuffed mushrooms, chickpea soup, gyros, and baklava.

Synopsis:

Greece offers the culinary enthusiast remarkable opportunities for avoiding animal products - while retaining the traditional flavours the visitor remembers.

About the Author

Linda Majzlik is the author of the Vegan Cookbooks series.

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Product Details

ISBN:: 9781897766842
Author:: Majzlik, Linda
Publisher:: Jon Carpenter Publishing
Location:: Alder House, Market Street
Subject:: Vegetarian
Subject:: Greek
Subject:: Regional & Ethnic - Greek
Subject:: Vegetarian - General
Subject:: Academic: Health & Medicine
Subject:: Vegetarian - Vegan
Subject:: Cooking and Food-Greek
Edition Description:: Trade Paper
Series:: Vegan Cookbooks
Publication Date:: 20040431
Binding:: TRADE PAPER
Language:: English
Illustrations:: Y
Pages:: 128
Dimensions:: 9 x 6 x 0.4 in 1 lb

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Cooking and Food
- Greek

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