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1 Burnside Cooking and Food- Barbecue Grill Cookouts

More copies of this ISBN

Best Grilling Recipes: More Than 100 Regional Favorites Tested and Perfected for the Outdoor Cook

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Best Grilling Recipes: More Than 100 Regional Favorites Tested and Perfected for the Outdoor Cook Cover

 

Synopses & Reviews

Synopsis:

Regional & classic grilling at its tender, smoky best

At Cook's Country, we take a fresh look at traditional American recipes. We honor their heritage but fine tune them and bring them back to the table.

Best Grilling Recipes brings traditions large and small into the backyard, from Hawaii's rotisserie favorite, the golden-hued Huli Huli Chicken, to fall-off-the-bone Chicago BBQ-ed ribs. In Kansas City they're about the sauce and for our Kansas City Sticky Ribs we found a surprise ingredient--root beer.

This book kicks off with a primer that will get newcomers fired up and experienced grillers freshened up.

Synopsis:

"Best Grilling Recipes" brings traditions large and small into the backyard, from Hawaii's rotisserie favorite, the golden-hued Huli Huli Chicken, to fall-off-the-bone Chicago barbecued ribs.

Product Details

ISBN:
9781933615424
Author:
Cooks Illustrated
Publisher:
America's Test Kitchen
Editor:
Editors at Cook's Country Magazine
Author:
Editors at Cook's Country Magazine
Subject:
Methods - Barbecue & Grilling
Subject:
Cookery, american
Subject:
Barbecue cookery
Subject:
Methods - Outdoor
Subject:
Cooking and Food-Barbecue Grill Cookouts
Copyright:
Publication Date:
20090531
Binding:
Hardcover
Language:
English
Illustrations:
Y
Dimensions:
9.46x8.88x.88 in. 2.27 lbs.

Related Subjects

Cooking and Food » Methods » Miscellaneous Methods
Cooking and Food » Outdoor » Barbecue Grill Cookouts
Cooking and Food » Outdoor » General

Best Grilling Recipes: More Than 100 Regional Favorites Tested and Perfected for the Outdoor Cook Used Spiral/Comb
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$14.95 In Stock
Product details pages America's Test Kitchen - English 9781933615424 Reviews:
"Synopsis" by , Regional & classic grilling at its tender, smoky best

At Cook's Country, we take a fresh look at traditional American recipes. We honor their heritage but fine tune them and bring them back to the table.

Best Grilling Recipes brings traditions large and small into the backyard, from Hawaii's rotisserie favorite, the golden-hued Huli Huli Chicken, to fall-off-the-bone Chicago BBQ-ed ribs. In Kansas City they're about the sauce and for our Kansas City Sticky Ribs we found a surprise ingredient--root beer.

This book kicks off with a primer that will get newcomers fired up and experienced grillers freshened up.

"Synopsis" by , "Best Grilling Recipes" brings traditions large and small into the backyard, from Hawaii's rotisserie favorite, the golden-hued Huli Huli Chicken, to fall-off-the-bone Chicago barbecued ribs.
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