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1	Remote Warehouse	Cooking and Food- Miscellaneous Methods

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Off the Eaten Path: Inspired Recipes for Adventurous Cooks

by Bob Blumer

Average based on 1 comment. Synopses & Reviews Read an Excerpt Read the Powells.com Interview with Bob Blumer Customer Comments (1) ISBN13: 9780345421500 ISBN10: 0345421507 Condition: Standard All Product Details Only 1 left in stock at $5.95!

 

Synopses & Reviews

Synopsis:

Jump-start your culinary repertoire with this wholly unique and confidence-inspiring approach to cooking and entertaining. The author of "The Surreal Gourmet" presents his inspired approach by transforming everyday ingredients into a dining adventure. Full-color illustrations.

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What Our Readers Are Saying

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Average customer rating based on 1 comment:

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PaigeyPoo2, September 6, 2009 (view all comments by PaigeyPoo2)
I have only read a small excerpt from this book, but I loved the humor and "do-ability" of this book!!! I even tried one of the recipes ( cooking fish in the dishwasher, Soap, dishes and ALL) turned out pretty well, and had fun doing it!

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Product Details

ISBN:

9780345421500

Subtitle:

Inspired Recipes for Adventurous Cooks

Author:

Blumer, Bob

Publisher:

Ballantine Books

Location:

New York :

Subject:

General

Subject:

Cookery

Subject:

Methods - General

Series Volume:

8868

Publication Date:

May 2000

Binding:

Paperback

Language:

English

Illustrations:

Yes

Pages:

144

Dimensions:

9.48x8.65x.44 in. 1.17 lbs.

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Off the Eaten Path: Inspired Recipes for Adventurous Cooks Used Trade Paper Bob Blumer

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Product details 144 pages Ballantine Books - 0- English 9780345421500 Reviews:

"Synopsis" by Ingram, Jump-start your culinary repertoire with this wholly unique and confidence-inspiring approach to cooking and entertaining. The author of "The Surreal Gourmet" presents his inspired approach by transforming everyday ingredients into a dining adventure. Full-color illustrations.