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Original Essays | September 17, 2014

Merritt Tierce: IMG Has My Husband Read It?



My first novel, Love Me Back, was published on September 16. Writing the book took seven years, and along the way three chapters were published in... Continue »
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    Love Me Back

    Merritt Tierce 9780385538077

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1 Beaverton Cooking and Food- General

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What's for Dinner?: 200 Delicious Recipes That Work Every Time

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What's for Dinner?: 200 Delicious Recipes That Work Every Time Cover

ISBN13: 9780811813952
ISBN10: 0811813959
Condition: Standard
All Product Details

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Synopses & Reviews

Publisher Comments:

It's a scene repeated every evening in thousands of homes across the country: the door slams, and a voice cries out, What's for dinner? Maybe it's your kids, maybe it's your wife, it could even be your friends. Now you'll never be stuck for an answer. From the author of Chronicle Books' popular Pacific Fresh comes this all-purpose, everyday cookbook for the busy cook who expects good results with a minimum of time and effort. Easy-to-follow and healthy, the recipes include tips for menu planning and call for ingredients that are readily available, affordable, and fresh. What's for Dinner? is real food for real people, sure to become a household favorite.

Synopsis:

Trust the author of the Big Book of Casseroles to come up with simple, honest food that real people want to eat every night for dinner. Back with an enticing new cover, this extremely useful cookbook is filled with all-purpose, everyday recipes that are perfect for busy cooks who expect great results with a minimum of time and effort. Easy to follow and healthy, the dishes offer plenty of tips for menu planning and call for ingredients that are readily available and affordable. And with tempting recipes such as fiery Shrimp Salsa, Herbed Pork Loin with Roasted Potatoes, and Spiced Apple Crisp, Whats for Dinner? is a true kitchen classic.

About the Author

Maryana Vollstedt is the author of more than a dozen cookbooks, including The Big Book of Soups and Stews, The Big Book of Casseroles, What's for Dinner?, and Pacific Fresh. She lives in Eugene, Oregon.

What Our Readers Are Saying

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Average customer rating based on 1 comment:

C Smith, April 27, 2007 (view all comments by C Smith)
Having prepared a great many of the recipes in this book, I have only found one recipe that disappointed. This cookbook is a real winner - great recipes that don't require lots of odd ingredients; tasty and flavorful combinations that make for memorable meals; and, yes, easily prepared by just about anyone!
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Product Details

ISBN:
9780811813952
Subtitle:
Over 200 Delicious Recipes That Work Every Time
Author:
Vollstedt, Maryana
Publisher:
Chronicle Books
Location:
San Francisco, Calif. :
Subject:
Entertaining
Subject:
Cookery
Subject:
Menus
Subject:
Dinners and dining
Subject:
Methods - Quick & Easy
Subject:
Quick & Easy
Copyright:
Series Volume:
no. 8
Publication Date:
20021001
Binding:
Paperback
Grade Level:
from 8 up to 17
Language:
English
Illustrations:
Yes
Pages:
320
Dimensions:
9 x 6 x 1 in 0.98 lb
Age Level:
from 13 up to 99

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Related Subjects

Cooking and Food » General
Cooking and Food » Quick and Easy » Time Saving
Cooking and Food » Regional and Ethnic » United States » Pacific Northwest

What's for Dinner?: 200 Delicious Recipes That Work Every Time Used Trade Paper
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$7.50 In Stock
Product details 320 pages Chronicle Books - English 9780811813952 Reviews:
"Synopsis" by , Trust the author of the Big Book of Casseroles to come up with simple, honest food that real people want to eat every night for dinner. Back with an enticing new cover, this extremely useful cookbook is filled with all-purpose, everyday recipes that are perfect for busy cooks who expect great results with a minimum of time and effort. Easy to follow and healthy, the dishes offer plenty of tips for menu planning and call for ingredients that are readily available and affordable. And with tempting recipes such as fiery Shrimp Salsa, Herbed Pork Loin with Roasted Potatoes, and Spiced Apple Crisp, Whats for Dinner? is a true kitchen classic.
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