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1 Remote Warehouse Health and Medicine- Diet and Nutrition

This title in other editions

Skim the Fat

by

Skim the Fat Cover

 

Synopses & Reviews

Publisher Comments:

Complete with answers to your nutrition questions, simple and innovative low-fat cooking techniques, a fat IQ quiz, lean and luscious recipes, and tips for recipe makeovers, this clear and practical guide is your single tool for eating right in the '90s and beyond.

Product Details

ISBN:
9781565610620
Subtitle:
(a prctical & up-to-date food guide )
Author:
American Dietetic Association
Publisher:
CHRONIMED Pub.
Location:
Minneapolis, MN :
Subject:
Cookery
Subject:
Low-fat diet
Subject:
Low-fat diet -- Recipes.
Subject:
Diet, Fat-Restricted
Series Volume:
no. 2
Publication Date:
c1995
Binding:
TRADE PAPER
Illustrations:
Yes
Pages:
vi, 218 p.

Related Subjects


Cooking and Food » Diet and Nutrition » General
Cooking and Food » Diet and Nutrition » Low Fat Dieting
Cooking and Food » Diet and Nutrition » Special Diets » General
Health and Self-Help » Health and Medicine » Consumer Guides
Health and Self-Help » Health and Medicine » Diet and Nutrition

Skim the Fat Used Trade Paper
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Product details vi, 218 p. pages John Wiley & Sons, Incorporated - English 9781565610620 Reviews:
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