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Small-scale Poultry Keeping: a Guide To Free-range Poultry Production (UK Edition)

by Ray Feltwell

Small-scale Poultry Keeping: a Guide To Free-range Poultry Production (UK Edition) Cover
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Synopses & Reviews

Publisher Comments:

Whether you hope to produce eggs and poultry meat for local sale, or simply relish the joy of eating your own freshly collected free-range eggs, this new addition gives invaluable advice on the type of poultry to choose, housing, feeding, breeding and general management.

Product Details

ISBN:
9780571166992
Subtitle:
A Guide To Free-Range Poultry Production
Author:
Feltwell, Ray
Publisher:
Faber & Faber
Location:
London ;
Subject:
General
Subject:
Agriculture & Animal Husbandry
Subject:
Vocational education and industrial arts
Subject:
Poultry
Subject:
Agriculture
Subject:
Agriculture - Agronomy
Subject:
Poultry industry
Subject:
Poultry -- Amateurs' manuals.
Subject:
Agriculture & Animal Husbandry - General
Edition Number:
New updated ed.
Series Volume:
132
Publication Date:
19920911
Binding:
TP
Language:
English
Illustrations:
Yes
Pages:
176
Dimensions:
7.78x4.94x.53 in. .32 lbs.

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