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Powell's Q&A | September 3, 2014

Emily St. John Mandel: IMG Powell’s Q&A: Emily St. John Mandel



Describe your latest book. My new novel is called Station Eleven. It's about a traveling Shakespearean theatre company in a post-apocalyptic North... Continue »
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    Station Eleven

    Emily St. John Mandel 9780385353304

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Real Cider Making on a Small Scale

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Real Cider Making on a Small Scale Cover

 

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Synopses & Reviews

Publisher Comments:

Explores both the traditional and modern approaches to cidermaking. The book includes full apple pressing, brewing and pasteurisation instructions; techniques for preserving apple juice for drinking; making cider vinegar; cidermaking history; cider-based food recipes; making perry from pears; and many other topics. Plus, a set of scaled plans for building an inexpensive robust cider press. 20 b/w photos, 9 drawings.

Synopsis:

A comprehensive book on the subject combining years of experience and expertise. Clear, accessible text for both the amateur and would-be professional cidermaker.

Product Details

ISBN:
9781854861955
Author:
Lomax, John
Publisher:
Libri
Location:
Hemel Hempstead :
Series Volume:
8399
Publication Date:
1999
Binding:
MASS MARKET
Pages:
136 p.

Related Subjects

Cooking and Food » Beverages » Bartending and Liquor
Cooking and Food » By Ingredient » Fruits, Vegetables, and Nuts
History and Social Science » World History » General

Real Cider Making on a Small Scale New Mass Market
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$11.50 In Stock
Product details 136 p. pages Special Interest Model Books - English 9781854861955 Reviews:
"Synopsis" by , A comprehensive book on the subject combining years of experience and expertise. Clear, accessible text for both the amateur and would-be professional cidermaker.
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