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Original Essays | September 15, 2014

Lois Leveen: IMG Forsooth Me Not: Shakespeare, Juliet, Her Nurse, and a Novel



There's this writer, William Shakespeare. Perhaps you've heard of him. He wrote this play, Romeo and Juliet. Maybe you've heard of it as well. It's... Continue »
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    Juliet's Nurse

    Lois Leveen 9781476757445

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1 Hawthorne Health and Medicine- Diet and Nutrition

Encyclopedia of Healing Foods

by

Encyclopedia of Healing Foods Cover

 

Synopses & Reviews

Publisher Comments:

From the bestselling authors of andlt;Iandgt;The Encyclopedia of Natural Medicine,andlt;/Iandgt; the most comprehensive and practical guide available to the nutritional benefits and medicinal properties of virtually everything edible andlt;BRandgt;andlt;BRandgt; As countless studies have affirmed, diet plays a major role in both provoking and preventing a wide range of diseases. But just what is a healthy diet? What does the body need to stay strong and get well? In andlt;Iandgt;The Encyclopedia of Healing Foods,andlt;/Iandgt; Michael T. Murray, N.D., and Joseph Pizzorno, N.D., two of the worldand#185;s foremost authorities on nutrition and wellness, draw on an abundant harvest of research to present the best guide available to healthy eating. andlt;BRandgt;andlt;BRandgt; Make healthy eating a lifetime habit. andlt;BRandgt;andlt;BRandgt; Let andlt;Iandgt;The Encyclopedia of Healing Foodsandlt;/Iandgt; teach you how to: andlt;BRandgt; andlt;UL TYPE=CIRCLEandgt; andlt;LIandgt;design a safe diet andlt;BRandgt; andlt;LIandgt;use foods to stimulate the bodyand#185;s natural ability to rejuvenate and heal andlt;BRandgt; andlt;LIandgt;discover the role that fiber, enzymes, fatty acids, and other dietary components andlt;BRandgt; andlt;LIandgt;have in helping us live healthfully andlt;BRandgt; andlt;LIandgt;understand which food prescriptions will help you safely treat more than 70 specific ailments, including acne, Alzheimerand#185;s disease, immune system depression, insomnia, migraine headaches, PMS, and rheumatoid arthritis andlt;BRandgt; andlt;LIandgt;prepare foods safely in order to prevent illness and maximize health benefits andlt;BRandgt; andlt;LIandgt;select, store, and prepare all kinds of healthful foods andlt;/ULandgt; andlt;BRandgt;andlt;BRandgt; Providing the best natural remedies for everyday aches and pains, as well as potent protection against serious diseases, andlt;Iandgt;The Encyclopedia of Healing Foodsandlt;/Iandgt; is a required daily health reference.

Synopsis:

An extensive "owner's manual," this book answers in great detail the age-old question that so many are asking: What is a healthy diet?

About the Author

Michael T. Murray, N.D., is widely regarded as one of the worldÕs leading authorities on natural medicine. He has been featured on numerous television programs, including 20/20 and Dateline. He lives in Washington. Dr. Joseph Pizzorno is cofounder of Bastyr University, the first accredited multidisciplinary university of natural medicine in the United States. Lara Pizzorno, M.A., L.M.T., is a health writer and medical editor with more than twenty years of experience.

Table of Contents

Contents

Acknowledgments

Preface

Part I Basic Principles of a Good Diet

1. Human Nutrition: An Evolutionary Perspective

2. Designing a Healthy Diet

3. Safe Eating

Part II Food Components

4. Protein

5. Carbohydrates and Dietary Fiber

6. Fats

7. Vitamins

8. Minerals

9. Accessory Nutrients and Phytochemicals

Part III Compendium of Healing Foods

10. The Healing Power of Vegetables

11. The Healing Power of Fruits

12. The Healing Power of Grains

13. The Healing Power of Legumes (Beans)

14. The Healing Power of Nuts, Seeds, and Oils

15. The Healing Power of Herbs and Spices

16. The Healing Power of Fish and Shellfish

17. The Healing Power of Milk and Other Dairy Products

18. The Healing Power of Meat and Poultry

19. The Healing Power of Miscellaneous Foods

Part IV Food Prescriptions for Specific Diseases

20. Promoting Health and Healing with Food

Appendix A Glycemic Index, Carbohydrate Content, and Glycemic Load of Selected Foods

Appendix B Acid-Alkaline Values of Selected Foods

Appendix C Pesticide Content of Popular Fruits and Vegetables

Appendix D Oxalate Content of Selected Foods

Appendix E Food-Drug Interactions

Appendix F Nutrient Content of Selected Foods per 31/2-Ounce (100 Gram) Serving

References

Index

Product Details

ISBN:
9780743480529
With:
Pizzorno, Lara
Publisher:
Atria Books
With:
Pizzorno, Lara
Author:
Murray, Michael
Author:
Murray, Michael T.
Author:
Pizzorno, Joseph, N.D.
Author:
Pizzorno, Lara
Author:
Pizzorno, Joseph
Subject:
Alternative Therapies
Subject:
Nutrition
Subject:
Diet Therapy
Subject:
Healing
Subject:
General Health & Fitness
Subject:
Metaphysics-Healing
Subject:
naturopath; naturopathy; food as medicine; natural healing
Copyright:
Edition Description:
B102
Publication Date:
September 2005
Binding:
TRADE PAPER
Grade Level:
General/trade
Language:
English
Illustrations:
100 illus t/o
Pages:
912
Dimensions:
9.21x7.36x1.90 in. 3.33 lbs.

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Related Subjects

Cooking and Food » Diet and Nutrition » General
Cooking and Food » Diet and Nutrition » Natural Healing
Cooking and Food » Diet and Nutrition » Nutrition
Cooking and Food » General
Health and Self-Help » Health and Medicine » Alternative
Health and Self-Help » Health and Medicine » Diet and Nutrition
Health and Self-Help » Health and Medicine » Nutrition
Health and Self-Help » Health and Medicine » Reference
Metaphysics » Healing
Science and Mathematics » Agriculture » General
Sports and Outdoors » Sports and Fitness » Medicine Nutrition and Psychology

Encyclopedia of Healing Foods Used Trade Paper
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$17.50 In Stock
Product details 912 pages Atria Books - English 9780743480529 Reviews:
"Synopsis" by , An extensive "owner's manual," this book answers in great detail the age-old question that so many are asking: What is a healthy diet?
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