Mega Dose
 
 

Special Offers see all

Enter to WIN a $100 Credit

Subscribe to PowellsBooks.news
for a chance to win.
Privacy Policy

Tour our stores


    Recently Viewed clear list


    Original Essays | September 30, 2014

    Brian Doyle: IMG The Rude Burl of Our Masks



    One day when I was 12 years old and setting off on my newspaper route after school my mom said will you stop at the doctor's and pick up something... Continue »

    spacer
Qualifying orders ship free.
$9.95
New Trade Paper
Ships in 1 to 3 days
Add to Wishlist
Qty Store Section
1 Burnside Cooking and Food- Preserving
16 Local Warehouse Cooking and Food- Preserving
2 Remote Warehouse Cooking and Food- Preserving

More copies of this ISBN

Complete Guide to Home Canning and Preserving

by

Complete Guide to Home Canning and Preserving Cover

 

Synopses & Reviews

Publisher Comments:

Practical, easy-to-follow guide contains virtually everything consumers need to know about home canning: how to select, prepare, and can fruits, vegetables, poultry, red meats and seafoods; how to preserve fruit spreads, fermented foods, and pickled vegetables; how to prepare foods for special diets, and much more.

Synopsis:

Practical, easy-to-follow guide contains virtually everything consumers need to know about home canning: how to select, prepare, and can fruits, vegetables, poultry, red meats and seafoods; how to preserve fruit spreads, fermented foods, and pickled vegetables; how to prepare foods for special diets, and much more.

Synopsis:

Practical, easy-to-follow guide tells how to select, prepare, and can fruits, vegetables, poultry, red meats, and seafoods; how to preserve fruit spreads, fermented foods, and picked vegetables; and much more.

Table of Contents

Guide 1: Principles of Home Canning

"Guide 2: Selecting, Preparing, and Canning Fruit and Fruit Products"

"Guide 3: Selecting, Preparing, and Canning Tomatoes and Tomato Products"

"Guide 4: Selecting, Preparing, and Canning Vegetables and Vegetable Products"

"Guide 5: Preparing and Canning Poultry, Red Meats, and Seafoods"

Guide 6: Preparing and Canning Fermented Foods and Pickled Vegetables

Guide 7: Preparing and Canning Jams and Jellies

Product Details

ISBN:
9780486409313
Author:
U S Dept of Agriculture
Author:
United States
Author:
U S. Dept of Agriculture
Publisher:
Dover Publications
Location:
Mineola, N.Y. :
Subject:
Canning & Preserving
Subject:
Canning and preserving
Subject:
Methods - Canning & Preserving
Subject:
General Cooking
Subject:
Cooking and Food-Preserving
Copyright:
Edition Number:
2
Edition Description:
Second Edition, Revised
Publication Date:
19990531
Binding:
TRADE PAPER
Language:
English
Illustrations:
Yes
Pages:
192
Dimensions:
9.25 x 6.13 in 0.73 lb

Other books you might like

  1. Putting Food By
    Used Trade Paper $7.50
  2. Preserving Summer's Bounty: A Quick... Used Trade Paper $10.95
  3. Making and Using Dried Foods Used Trade Paper $5.50
  4. Root Cellaring: Natural Cold Storage...
    Used Trade Paper $10.50
  5. Stocking Up 3RD Edition Used Trade Paper $14.50

Related Subjects


Cooking and Food » General
Cooking and Food » Methods » Preserving
History and Social Science » Pacific Northwest » Featured Titles
Science and Mathematics » Mathematics » General

Complete Guide to Home Canning and Preserving New Trade Paper
0 stars - 0 reviews
$9.95 In Stock
Product details 192 pages Dover Publications - English 9780486409313 Reviews:
"Synopsis" by ,
Practical, easy-to-follow guide contains virtually everything consumers need to know about home canning: how to select, prepare, and can fruits, vegetables, poultry, red meats and seafoods; how to preserve fruit spreads, fermented foods, and pickled vegetables; how to prepare foods for special diets, and much more.
"Synopsis" by , Practical, easy-to-follow guide tells how to select, prepare, and can fruits, vegetables, poultry, red meats, and seafoods; how to preserve fruit spreads, fermented foods, and picked vegetables; and much more.
spacer
spacer
  • back to top

FOLLOW US ON...

     
Powell's City of Books is an independent bookstore in Portland, Oregon, that fills a whole city block with more than a million new, used, and out of print books. Shop those shelves — plus literally millions more books, DVDs, and gifts — here at Powells.com.