- STAFF PICKS
- GIFTS + GIFT CARDS
- SELL BOOKS
- FIND A STORE
New Compact Disc
Currently out of stock.
Kitchen Counter Cooking School: How a Few Simple Lessons Transformed Nine Culinary Novices Into Fearless Home Cooksby Kathleen Flinn
Synopses & Reviews
After graduating from Le Cordon Bleu in Paris, writer Kathleen Flinn returned with no idea what to do next, until one day at a supermarket she watched a woman loading her cart with ultraprocessed foods. Flinn's "chefternal" instinct kicked in: she persuaded the stranger to reload with fresh foods, offering her simple recipes for healthy, easy meals.
The Kitchen Counter Cooking School includes practical, healthy tips that boost listeners' culinary self-confidence, strategies to get the most from their grocery dollars, and simple recipes that get listeners cooking.
The author of The Sharper Your Knife tells the inspiring story of how she helped nine others find their inner cook.
About the Author
Kathleen Flinn is a writer and journalist whose work has appeared in the Chicago Tribune, the Chicago Sun-Times, Men's Fitness, and many other publications. The author of The Sharper Your Knife, the Less You Cry, she is a member of the International Association of Culinary Professionals, the American Society of Journalists and Authors, and the Author's Guild. Kathleen divides her time between Seattle and southwest Florida. Marguerite Gavin has recorded over three hundred audiobooks in nearly every genre. A nominee for the prestigious Audie Award, she was won both AudioFile Earphones and Publishers Weekly Listen-Up Awards. AudioFile magazine says "Marguerite Gavin is an accomplished storyteller . . . with a sonorous voice, rich and full of emotion, she easily delivers wry humor and moves smoothly from accent to accent, recalling multiple characters perfectly." Marguerite divides her time as an actress between the sound studio and classical theater. She lives with her family in the Washington, D.C., area.
What Our Readers Are Saying
» Cooking and Food » Diet and Nutrition » Healthy Cooking