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4 Remote Warehouse Cooking and Food- Breads

Storey Country Wisdom Bulletin #198: Basic Bread Baking: Storey Country Wisdom Bulletin A-198

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Storey Country Wisdom Bulletin #198: Basic Bread Baking: Storey Country Wisdom Bulletin A-198 Cover

 

Synopses & Reviews

Publisher Comments:

Since the 1973 publication of Storey's first Country Wisdom Bulletin, our commitment to preserving the arts, crafts, and skills of country life has never wavered. We now have more than 200 titles in this series of 32-page publications, and their remarkable popularity reflects the common desire of country and city dwellers alike to cultivate personal independence in everyday life.

Storey's Country Wisdom Bulletins contain practical, hands-on instructions designed to help you master dozens of country living skills quickly and easily. From traditional skills to the newest techniques, Storey's Bulletins provide a foundation of earth-friendly information for the way you want to live today.

Synopsis:

Since 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed to help readers master dozens of country living skills quickly and easily. There are now more than 170 titles in this series, and their remarkable popularity reflects the common desire of country and city dwellers alike to cultivate personal independence in everyday life.

Table of Contents

Introduction

Ingredients That Make the Difference

Basic Techniques of Breadmaking

Basic Bread Recipes

Unleavened Bread — The Kaleidoscope

Sources for Flour, Grains, Mills, and Many Et Ceteras

Product Details

ISBN:
9781580172196
Author:
Andrews, Glenn
Publisher:
Storey Publishing
Location:
Pownal, Vt.
Subject:
Cookery
Subject:
Bread
Subject:
Courses & Dishes - Bread
Subject:
Cooking and Food-Breads
Subject:
COOKING / Methods/Baking
Copyright:
Edition Description:
Trade Paperback
Series:
A Storey country wisdom bulletin ;
Series Volume:
A-198
Publication Date:
19990131
Binding:
TRADE PAPER
Grade Level:
General/trade
Language:
English
Illustrations:
5 1/2 x 8 1/2
Pages:
32
Dimensions:
215.9 x 139.7 x 3.302 mm

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Related Subjects

Cooking and Food » Baking » Breads
Cooking and Food » Baking » General

Storey Country Wisdom Bulletin #198: Basic Bread Baking: Storey Country Wisdom Bulletin A-198 New Mass Market
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Product details 32 pages Storey Publishing - English 9781580172196 Reviews:
"Synopsis" by ,
Since 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed to help readers master dozens of country living skills quickly and easily. There are now more than 170 titles in this series, and their remarkable popularity reflects the common desire of country and city dwellers alike to cultivate personal independence in everyday life.
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